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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-11-2008, 10:49 AM
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#1 |
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Quintessential Chatty Farker
Join Date: 12-15-07
Location: England
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Peanut butter and jelly
I know it's not Q but it's not fair to start it off in Woodpile as Wyatt wont see it.
How about a picture of everyones best PB & J sammich or any ideas using peanut butter or jelly? * I have such a craving for one with a big ice cold glass of grape Kool-Aid *
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www.drsweetsmoke.com Slappin that bass like some delerious funky preist!!! UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla *250 gallon cooker- 'The Meat Beast!!'* British BBQ Championships Grand Champion 2008 ~~~~ British BBQ Society - Southern Championship Grand Champions 2009
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08-11-2008, 11:02 AM
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#2 |
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Guest
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I really like a grilled PB & J. I start off with adding butter to the bread, then putting it in a cast iron skillet to toast, once you have one side toasted on each piece of bread, pull it off, add jelly to toasted side and peanut butter with a little ancho chile powder to the other toasted side, put together and then add more butter in the pan and grill one side and then flip...but be carefull on the flip as it can be slick.
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08-11-2008, 12:30 PM
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#3 |
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is Blowin Smoke!
Join Date: 02-06-07
Location: Rolling down the river between St Louis and New Orleans
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It's not PB&J but my favorite is one piece of white bread with peanut butter spread on thick, split a banana down the middle long ways and lay on the peanut butter and then another piece of white bread
 yuuuummm
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Rodger How y'all are? I'm glad you got to see me I guarontee  Justin Wilson 4/24/1914 - 09/05/2001CAJUN QUE KREWE Proud ARKLAFO KCBS member & CBJ#24398 Twin Ugly Drum Smokers Brinkman Smoke King Deluxe Brinkman Gourmet ECB with super chicken mods Weber OTS kettle |
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08-11-2008, 12:39 PM
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#4 |
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Babbling Farker
Join Date: 12-13-05
Location: St. Louis MO
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We need pics people!!!!
We need pics people!!!! We need pics people!!!! We need pics people!!!! I will snap one off tonight of toasted peanut butter and Jelly Pie......
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Ashmont Proud member of Brethren Weber's for life (Rescued 7 kettles in 2007, 1 in 2008, 2 in 2009 and 1 in 2010 Three of which I have and 8 that have gone to Brethren. PM me to get on the waiting list) Weber Kettle Dabomb Weber Kettle Justintime Weber Kettle (Yet to be named by Daughter) Evil Twin Suggested! Weber Kettle Grace WSM "Winni" WSM "Dumas" One Smokey Joe UDS "Peggy Sue" http://ashsmoderndayclubhouse.blogspot.com/ |
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08-11-2008, 12:45 PM
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#5 |
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is One Chatty Farker
Join Date: 09-05-06
Location: Kansas City, KS
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Right now...I could use some interesting ideas for PBJs. My girls start school tomorrow and they won't eat lunch meat (fine with me...too much sodium), so peanut butter sandwiches is what they will get. Now we will be switching it up with Nutella somedays.
They can't wait until I start making my fall soups so they can take leftovers to lunch. But its still too hot right now.
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Kim Wife of HoDeDo Smoke On Wheels www.smokeonwheels.com Yoder Cookers YS-640 & YS-480 & YS-1320 / Coming Soon* YS Q-Kitchen with YS-1500, YS-640 & YS-Charcoal Grill/ $25 Hasty-bake Model 410 / Weber Kettles |
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08-11-2008, 01:06 PM
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#6 | |
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somebody shut me the fark up.
 
Join Date: 08-11-03
Location: Rocklin, CA
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Quote:
Okay, it's not lunch time, but since I'm working from the home office today I can eat now... Skippy Super Crunchy Peanut Butter, Smuckers Seedless Blackberry Jam, Fritos Corn Chips, and two homemade White Chocolate Chip-Macadamian Nut Cookies...  Up Close and personal:  What the heck...one more... 
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Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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08-11-2008, 01:20 PM
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#7 |
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Moderator
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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The cookies look great!
So does the sandwich  I use the Dennis The Menace mod for Peanut Butter sandwiches... Peanut butter and sweet pickles on raisin bread. Sounds strange, but it tastes great!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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08-11-2008, 01:36 PM
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#8 |
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Full Fledged Farker
Join Date: 10-22-04
Location: Queen Creek, AZ
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I keep PBJ in the shop just in case I get the nibbles before dinner... I like `em folded over instead of using two pieces of bread.
This one is Honey Wheatberry bread (nice and soft... fresh!) with Skippy Super Chunk Honey Roasted PB and Smuckers Grape. No store brand stuff! And a couple big glugs off the milk jug to wash it all down! No glass required!  You know you are getting old when a picture of a PBJ sammich counts as pr0n... |
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08-11-2008, 01:39 PM
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#9 |
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is One Chatty Farker
Join Date: 11-07-07
Location: Middletown California
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Hey Larry, not nearly enough PB or GJ!!!!!!!!!!
But the cookies do loooooook goooooood!!!!!!!!
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Cheers, Jerry aka Barbarian Drumhead - UDS x 2 & UDG Thermopen Keep on Smokin' KC native missin' KC IMBAS Certified MOINK Baller 2009 I also support PETA - People Eating Tasty Animals |
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08-11-2008, 01:43 PM
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#10 |
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is one Smokin' Farker
Join Date: 09-10-07
Location: Brooklyn, NY
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Anyone have chipotle jelly? Those are smoked, that should add some Q-talk legitimacy to the thread!
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Heavy Metal BBQ |
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08-11-2008, 01:45 PM
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#11 | |
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somebody shut me the fark up.
Join Date: 08-11-03
Location: Rocklin, CA
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Quote:
__________________
Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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08-11-2008, 02:52 PM
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#12 |
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somebody shut me the fark up.
Join Date: 09-17-03
Location: Wichita, Kansas
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Kim,
Try Peanut butter and honey sammy. Jelly sucks.
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Bigdog Senior member of the Brethren Weber Platinum Kettle, Weber OTS, Meco square grill, a PK, ECB, UDS, Large BGE, a camping grill, a Blackstone flattop, a Camp Chef grill,The MOAB, and a YS640. MOINK. Pitman for Andy Groneman at the All Things BBQ cooking classes. Smoke on Brother KC Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead. |
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08-11-2008, 03:02 PM
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#13 | |
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somebody shut me the fark up.
Join Date: 08-11-03
Location: Rocklin, CA
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Quote:
Spam sucks Jelly sucks Fun sucks...
__________________
Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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08-11-2008, 03:14 PM
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#14 | |
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Full Fledged Farker
Join Date: 09-13-07
Location: Sugar Creek, MO
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Quote:
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Large Spicewine Bandera Green UDS (UGD) Blue UDS (UBD) Homemade 18"/36" Grillzilla Lang 60, (RIP) Home Built Trailer (500gallon Oil drum).(RIP) |
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08-11-2008, 03:29 PM
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#15 |
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is One Chatty Farker
Join Date: 03-07-05
Location: the best day ever
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OK - Peanut butter/jelly or peanut buter/jelly/peanut butter - I don't mind the jelly soaking into the bread, but I know that's an issue for lots of people.
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if you meet the Buddha on the road, kill him Live every week like it's shark week |
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