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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-05-2007, 02:49 PM | #1 |
Full Fledged Farker
Join Date: 02-10-06
Location: MICHIGAN
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Bbq Retail
I'm thinking of starting a bbq retail shop in my bbq joint. Selling sauces, rubs, wood, shirts, hats, any and all (wood) smoking paraphanelia. I'm not sure how to start it up though. any ideas?
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04-05-2007, 02:52 PM | #2 |
somebody shut me the fark up.
Join Date: 05-03-06
Location: Ventura, CA
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You amy want to pick Parrothead's (Greg's) brain!
Also, you may want to ask several breatheren for free samples of their goods and see if they are interested in you moving their product!
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Peace and Smoke, BBS Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous BBQ - "Walk with Us" My weapons: Humphrey's Smokers |
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04-05-2007, 03:41 PM | #3 |
somebody shut me the fark up.
Join Date: 07-21-04
Location: Keller, Texas
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Start with a small selection and see if it moves. You can add on from there. A few bottles by the register is a start. And like Big Brother Smoke said check with fellow brethern for items.
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Med Spicewine-adopted 3/13/10 CL Score 2 Large BGEs(pimped out w/Thirdeye Eggcessories)-hatched 6/4/07 & 4/20/11 Med BGE-adopted 2/2/08 CL Score -SOLD Mini BGE-adopted 1/31/08 CL Score Traeger 075-adopted 12/3/11 CL Score Weber 1 touch CL Score Weber Spirit 500 CL Score Weber Smokey Joe Silver CL Score BLUE & RED Thermapens Klose 20x42-SOLD Paddlin Pigs BBQ Ty |
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04-05-2007, 05:13 PM | #4 |
somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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A lot of meat markets that I sell product to do this. Seems like BBQ products do well in specialty stores like BBQ joints, meat markets, etc. Usually can call for higher prices on items at the counter and people buy... cause of where it came from.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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