Thin to Win! Burger Throwdown Entry

chicagokp

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• May 18, 2013

• #1

Here's my entry in the Burger Throwdown! In case ya'll are curious!

Get your entry in today! http://www.bbq-brethren.com/forum/showthread.php?t=160472

Thin to Win Burgers!

I have this tortilla press, and I've been dying to do something other than squash masa for tortilla's with it. I started out with 3 ounces of 80/20 ground beef. My wife rolled them out and my mom was using the press in the assembly line.

Flattened..

I actually setup my griddle on the gasser....quicker heat rebound with the cast and the quick cook of the very thin patties.

After the flip, but before the cheese...

The naked double cheese, before she was dressed....

All dressed up..

The gooey deliciousness....

Enjoy!

 

Ron_L

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• May 18, 2013

• #2

Very nice! I'll take one, please! Do you deliver? :-D

 

ssv3

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• May 18, 2013

• #3

Dude that is rockin' Sorry but I'm gonna bite ur style on my next burger cook. I already know people that are gonna go berzerk.:wacko:

 

chicagokp

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• May 18, 2013

• #4

Ron_L said:

Very nice! I'll take one, please! Do you deliver? :-D

Click to expand...

For you Ron, maybe...

 

Titch

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• May 18, 2013

• #5

nice,

I like them thin

 

landarc

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• May 18, 2013

• #6

Nice, I was concerned that you were a poor misguided soul, but, that burger looks great

 

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buccaneer

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• May 18, 2013

• #7

I also love thin burgers, so juicy and a better balance of moisture I reckon.
What are the crunchy things in the foreground?

I want one bad.

 

chicagokp

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• May 18, 2013

• #8

buccaneer said:

I also love thin burgers, so juicy and a better balance of moisture I reckon.
What are the crunchy things in the foreground?

I want one bad.

Click to expand...

Tater Tots!!! Crunchy Potato Goodness!

 

landarc

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• May 18, 2013

• #9

Aussies don't have Tater Tots? Oh, I feel sadly for them now.

 

Garrett

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• May 18, 2013

• #10

I like tater tots!!

 

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Hoss

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• May 19, 2013

• #11

Heinz is the best ketchup,for TOTS.Burgers look TASTEE ,just need a couple more patties on Dat bun.:wink:Justfunnin,it ALL looks fantastic! :clap:

 

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rcbaughn

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• May 19, 2013

• #12

I'm a thick burger guy..... I'd eat that though if someone was cooking it! Looks good.

 

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buccaneer

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• May 19, 2013

• #13

Recipe looks like potato rosti...a bit.

 

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Mark Warren

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• May 19, 2013

• #14

Finished burger looks surprisingly juicy and awesome. I will try that also next burger cook Thanks.

 

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rocky2298

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• May 19, 2013

• #15

Love that kind of thin with American cheese.. No more meatloaf burgers for me.

 

Titch

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• May 19, 2013

• #16

landarc said:

Aussies don't have Tater Tots? Oh, I feel sadly for them now.

Click to expand...

I think ours are called Potato gems

 

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buccaneer

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• May 19, 2013

• #17

Never heard of them.
I live a sheltered existence.

 

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Banjoe

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• May 19, 2013

• #18

Fantastic idea. Maybe a couple of tortillas for bun would make a wild & wacky cookout.

I'll be trying this super thin idea.

 

chicagokp

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• May 19, 2013

• #19

Mark Warren said:

Finished burger looks surprisingly juicy and awesome. I will try that also next burger cook Thanks.

Click to expand...

They were very juicy, I think a lot of that was due to the 80/20 meat. They were very good and cooked quickly. American cheese on both patties.

Thanks for all the kind comments guys!

 

Al Czervik

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• May 19, 2013

• #20

My mouth is watering for the second time after seeing this again... :grin: