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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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07-04-2016, 12:32 PM | #1 |
Knows what a fatty is.
Join Date: 05-08-12
Location: memphis,tn
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Ribs for 100-125 ppl
I have a catering event for about 100-125 people they have asked for ribs(BABY BACKS) but I am unsure how many slabs we are talking about. Can someone help me with this ?
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07-04-2016, 01:00 PM | #2 |
Quintessential Chatty Farker
Join Date: 02-22-14
Location: Kensington, MD
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I'd ask them how many bones they want per person, or someone's gonna be disappointed.
3 bones each puts you around 30 racks, but I bet that's not near enough. |
07-05-2016, 03:50 PM | #3 |
On the road to being a farker
Join Date: 08-12-05
Location: FL
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Good advise. Let them tell you. I did BB's yesterday. The son-in-law ate 6 bones. I ate 4. The ladies ate at least 3 each.
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07-05-2016, 07:13 PM | #4 |
On the road to being a farker
Join Date: 03-08-15
Location: Mission, BC
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I'd guess about 50 racks.
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Broil King Keg, Weber 22" OTG, 22" WSM, Pit Barrel Cooker |
07-19-2016, 10:30 PM | #5 |
Is lookin for wood to cook with.
Join Date: 02-13-15
Location: Bonnyville, AB
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Are there any sides?
Depending on size of baby backs (I use 24's) you can cut into 3rds and you can probably get away with 50 racks.
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•Canadian BBQ •Northern Pride •Southern Pride smoker |
07-19-2016, 11:33 PM | #6 |
Grand Poobah and Site Admin
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
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figure 10 bones per rack(you cant count the ends for catering, although you do add them in. Some folks like the crispy ribs).
at 10 bones per rack with ONE other protein figure 4 bones per person. Some will have 2, others will still take 6. 2 other meats, 3 per person 3 other meats, down to 2. Break it down and do the math. YMMV.. heres a couple of calculators that can help. http://www.bbq-review.com/planner/catering306.xls or...
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