MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 03-13-2008, 05:32 PM   #61
BigBarry
is One Chatty Farker

 
BigBarry's Avatar
 
Join Date: 12-06-06
Location: West Islip, NY
Default

I just re-read it and I still laugh my a$$ off!

I printed it and sent it around the office...they were howling.

Phil has such a terrific way of writing about a potentially frustrating, maddening, embarrassing episode and making us think - hey laugh when these things happen...it's much more healthy.
__________________
Greg
Head Cook - Team BigBarryQ
KCBS Member
Webers: Smokey Mountains (2 18.5" and a 22.5") - Performer 22" Silver - Go AnyWhere Charcoal - Smokey Joe Platinum - Craigslist Silver Gasser
BBQ - Bring Beer Quick!
In the Land of the Pig, the Butcher is King!
BigBarry is offline   Reply With Quote




Old 03-13-2008, 09:52 PM   #62
Midnight Smoke
somebody shut me the fark up.
 
Midnight Smoke's Avatar
 
Join Date: 01-24-08
Location: Southern Arizona Desert
Default

Just read this one, I could actually visualize as I was reading. You just can't make that stuff up. Too funny, I know it wasn’t at the time!
__________________







**************************
*** Terry ~ aka Pork Smoker ***

** XL-BGE Hatched 06/20/2008 09:42 pm **
* Couple Weber Kettles, CharGriller, UDS *
* Ultra Fast Red Thermapen *
Projects
Kamado Restoration
Bandera Restoration




Midnight Smoke is offline   Reply With Quote


Old 03-14-2008, 07:58 AM   #63
phyx
Got Wood.
 
Join Date: 03-05-08
Location: Ottawa, Ontario Canada
Default

Quote:
Originally Posted by meanmna View Post
There is the same reason I switched to a synthetic bag long ago. I used to be a purest and would only play sheep skin and cane reeds. That was until my leather blow valve gave out and I got a mouth full of seasoning. That stuff tastes like chit.

I have been very happy with my Shepard bag and Rocket reeds for about 7 years now.
Ewww! I can't imagine how bad that tasted! LMAO

I play an L&M hide bag with cane reeds. For band, I play Ezee drones--I've tried lots of other brands, but Ezees sound the best in my Gibsons.

I can guarantee that if I ever had seasoning blow back into my mouth, I'd go to a synthetic bag in a heartbeat! LMAO
__________________
OKJ Highland | CharGriller Super Pro | Blackstone flat grill | Bradley electric (RIP)
phyx is offline   Reply With Quote


Old 03-14-2008, 09:12 AM   #64
hd4me
On the road to being a farker
 
Join Date: 02-27-08
Location: Boiling Springs SC
Default

What an unfortunate start to the weekend. I LMAO!!!!!! I have 2 ten # butts and 20# of ribs going on about 5 am in the morning. I hope it doesn't go this way for me tonight??!
It will all be worth it when that killer meat hits the mouth!!!!!!!!!
__________________
Mark

Good Food, Good Friends.........Good Times !!!!!!!

BWS Chubby
Lg. BGE
Weber Silver
Weber Smokey Joe
Turkey Fryer
El Cheapo gasser
hd4me is offline   Reply With Quote


Old 03-14-2008, 08:44 PM   #65
Tarpon65
On the road to being a farker
 
Tarpon65's Avatar
 
Join Date: 02-17-07
Location: Sarasota, Florida
Default

After reading this thread I had to go here to clean my computer screen:

clean here

Last edited by Tarpon65; 03-15-2008 at 09:10 AM..
Tarpon65 is offline   Reply With Quote


Old 05-22-2008, 11:39 PM   #66
Monty
Take a breath!

 
Monty's Avatar
 
Join Date: 05-21-08
Location: Martini, Texas
Default

LMAO... i sure needed that...

chit.. my sides hurt... lol.

__________________
Monty

"When a defining moment comes along - you either define the moment - or the moment defines you" -- Tin Cup
________________________________
20X42 Klose "The Deluxe Grill Chef Smoker"
Primo Oval Junior
Cook'n'Kettle Sr. (almost 50 yrs old!)
"Big Chief" ES (for Christmas Jerky!)
Monty is offline   Reply With Quote


Old 05-23-2008, 12:06 AM   #67
BBQchef33
Grand Poobah and Site Admin
 
BBQchef33's Avatar
 
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
Default

fark.... 5 years later, we just re-did the kitchen..

when we ripped out the cabinets.. I found more marinade.. still there.. nice and dry and crusty.. yummo!!
__________________
Site Administrator and
Grand PooBah

CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :(

News Flash:
"A mans worth is judged by the weight of his integrity "

You know your getting older when you choose your cereal for the fiber, not the toy


Smoke on KC.
WWW.BBQ-BRETHREN.COM
BBQchef33 is offline   Reply With Quote


Old 05-23-2008, 12:30 AM   #68
417bullelk
Full Fledged Farker
 
417bullelk's Avatar
 
Join Date: 11-24-04
Location: Phoenix, AZ
Default

What...no pics?
__________________
Dustin
Gilbert, AZ
Modded Bandera..Proud owner of a Spicewine fire basket!!
Weber WSM...Finally!!
Weber Performer
Weber 18.5" Kettle and a 22.5" Kettle
Weber Smokey Joe Platinum w/One Touch Mod.
Weber Smokey Joe Silver, A Charbroil Gasser, A Little Red Campfire.
417bullelk is offline   Reply With Quote


Old 05-23-2008, 01:10 AM   #69
Norcoredneck
somebody shut me the fark up.
 
Norcoredneck's Avatar
 
Join Date: 07-11-06
Location: Norco, Ca.
Default

I opened up and figured the Prom nite was another to remember. Hope all went well.
__________________
Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
Norcoredneck is offline   Reply With Quote


Old 05-23-2008, 07:18 AM   #70
keend
is one Smokin' Farker
 
Join Date: 05-16-08
Location: Geneva, IL
Default

Thanks for bringing this one back up. Both me and the wife laughing so hard our eyes were tearing and we could not get off the floor. What a great way to start the weekend!
__________________
Dave
Geneva, IL

Misplaced in the Mid-West

NB Bandera
22.5" Weber Kettle
[COLOR=black]22.5" WSM[/COLOR]
keend is offline   Reply With Quote


Old 05-23-2008, 09:30 AM   #71
Ron_L
Moderator
 
Ron_L's Avatar
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
Default

Quote:
FARKING FWOOOOSSSHHHHHHHHH!!!
Another classic!
__________________
"Ron Rico, Boss. You can call me Captain Ron..."


Naked Fatties Rock!

PKGo X 2/PK360/
Ron_L is offline   Reply With Quote


Old 05-23-2008, 03:46 PM   #72
Sir Smoke A Lot
Full Fledged Farker
 
Join Date: 05-10-07
Location: Centuria, WI
Default

Wow. That was very funny. I expect you can laugh at it 5 years later! I think what makes it so funny is that we have all had that moment where the results of our stupid decision are literally pouring out around us.
__________________
[FONT=Book Antiqua]Trust the Gorton's Fisherman....[/FONT]
Sir Smoke A Lot is offline   Reply With Quote


Old 05-23-2008, 03:54 PM   #73
Smokin Gator
Babbling Farker
 
Smokin Gator's Avatar
 
Join Date: 12-01-06
Location: Fernandina Beach FL
Default

One of the classics right there boys and girls!!!
__________________
[SIZE="2"][FONT="Comic Sans MS"]Food! It's the second most important thing to a young man, and the most important to an old one.[/FONT][/SIZE]

______________________________________________
-Brent
Smokin Gators BBQ Team

Medium Amazin' Blue Spicewine - It's a Swamp Thing
UDS
Large BGE - Adopted
Medium BGE - Adopted
Weber 22 inch w/mods
Weber SJP
Stoker
Weber Genesis Silver C Gasser
Constant wood lurker
FBA CBJ
Smokin Gator is offline   Reply With Quote


Old 05-23-2008, 11:34 PM   #74
McClung
is one Smokin' Farker
 
Join Date: 03-19-08
Location: Edgewood, WA
Default

I almost felt bad for laughing so hard!
__________________
[B][FONT=Comic Sans MS]Tim[/FONT][/B]

[B][FONT=Comic Sans MS][SIZE=1]The Good One Model 30/24P
UDS
Smoke and Thistle Competition Barbecue Team
1Lazy1 Brand, A Texas Original
Lifetime member Displaced Texans
[/SIZE]
[I]THE SPICY FAIRY ROCKS![/I]
[/FONT][/B]
McClung is offline   Reply With Quote


Old 09-16-2009, 02:14 PM   #75
BBQ Grail
somebody shut me the fark up.
 
BBQ Grail's Avatar
 
Join Date: 08-11-03
Location: Rocklin, CA
Default

Ron_L brought this thread up in another thread and I thought I'd bump it here for all to enjoy. Based on the date this would be one of the first "classic" BBQ Brethren threads...
__________________
Larry

Soon to be a Texafornian.

For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson.
Email me for details.
BBQ Grail is offline   Reply With Quote


Reply

Tags
Classic, DR PEPPER, FARKING FWOOSH!

Similar Threads
Thread Thread Starter Forum Replies Last Post
How to: mess up a brisket landarc Q-talk 15 11-30-2011 12:55 PM
Brisket and Butts Cliff H. Q-talk 6 09-20-2009 08:48 AM
Runnin a friggin restaurant Norcoredneck Q-talk 5 08-03-2008 06:45 AM
Butts and Brisket Larry Wolfe Q-talk 17 05-10-2008 09:54 AM
Butts and Brisket Larry Wolfe Q-talk 23 02-03-2008 09:16 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 09:34 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts