One Lonesome Rack of Baby Backs

A

ApronGuy

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• Aug 14, 2006

• #1

It's hard to barbeque for two, you know? But I think I did OK with a single rack of baby back ribs. Felt all weird firing up the big bad smoker for one single thing. I'm used to throwing on great big gobs of meat.

It was just the wife and myself today. And we finished the rack together. You should have seen her devour those ribs.

I also grilled some corn on the cob (not pictured) and wifey made some buttermilk bicuits.

 

big brother smoke

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• Aug 14, 2006

• #2

AG:

Nice looking BBs! It has been two weeks since my last encounter with ribs!

 

thillin

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• Aug 14, 2006

• #3

Looks good. I would have done 2 racks. 1 for lunch this week, or for the FoodSaver/freezer for a rainy day.:roll:

 

BBQ_MAFIA

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• Aug 14, 2006

• #4

Looks good! I agree with thillin, I would a done a few extra for lunch.

 

Ron_L

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• Aug 14, 2006

• #5

Oooo... Shiny!

Looking good! Tasty, too!

 

Bigmista

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• Aug 14, 2006

• #6

Great lookin ribs! Don't know if I should bite them or suck on them like a lollipop.

(Actually, I do know. The answer is both.)

 

A

ApronGuy

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• Aug 14, 2006

• #7

Ron_L said:

Oooo... Shiny!

Looking good! Tasty, too!

Click to expand...

Yes, we like them shiny in the Apron Household. Sweet and Sticky is our favorite.

 

Arlin_MacRae

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• Aug 14, 2006

• #8

Beautiful!

 

Q

Q_Egg

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• Aug 14, 2006

• #9

......really look appetizing ... far better appearance than I have been getting.
Nice job!

 

W

we'll smoke u

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• Aug 14, 2006

• #10

that looks mighty taste. I would have had to do two racks half of one for her and the rest for me. lol

 

frognot

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• Aug 14, 2006

• #11

Good lookin' ribs there.

Y'know, fatties are a great way to fill up extra space in your smoker.

 

Kevin

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• Aug 14, 2006

• #12

Those look fantastic.
Just walked by (without picking up) $2.49 loin backs at the store. Man I'm dumb.

 

A

ApronGuy

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• Aug 14, 2006

• #13

Kevin said:

Those look fantastic.
Just walked by (without picking up) $2.49 loin backs at the store. Man I'm dumb.

Click to expand...

Crud! That one single rack cost me 7 bucks.

 

Westexbbq

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• Aug 14, 2006

• #14

Had the casa all to myself last weekend; took out some pork chops to thaw and Q up on Sunday; no sense wasting a cook for just three chops so added a rack of baby backs to make it worthwhile; shoulda woulda coulda done one more to boot. Your pix look great and I'm sure they tasted great as well.
Wes