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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Unread 02-05-2012, 12:45 PM   #1
Jowest
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Default Q from the real OC (Oregon City)

Hello all
My name is Josh. I am from Oregon City, Oregon. I am 35 years old and have been learning to BBQ for about 10 years. I am by no means an expert. I have more to learn and I know it. I am very excited to join this forum and I will study it religiously.
My specialty is pulled pork.
Upcoming pit experiments include a "smokehouse" chili which will include a happy mix of sweet and spicy and will have smoked brisket and pulled pork in it.
Today is Superbowl Sunday and I will be smoking wings for the first time. I will update this thread with pics every step of the way.
Here is what I have done so far:
Da Rub:
Kosher salt, Cayenne pepper, Paprika, red pepper flakes, mustard powder, garlic powder
I plan on adding sweet element in the sauce.
There is 5 pounds of drummetts sitting in the rub overnight.........the plan is to smoke heavy for one hour on low heat. I am hoping to render most of the fat away. At that point I will put them in the oven at 450 to crisp up. If most of the fat rendered away, I should not get too much oven smoke. I will post pics shortly........
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Unread 02-05-2012, 02:03 PM   #2
smokinit
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Welcome brother
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http://www.bbq-brethren.com/forum/sh...d.php?t=154925
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Unread 02-05-2012, 02:55 PM   #3
Jowest
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Default wings update

how do I post a pic in my reply's?
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Unread 02-05-2012, 03:04 PM   #4
Jowest
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here is a pic:
https://mail.google.com/mail/?ui=2&i...line&safe=1&zw
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Unread 02-05-2012, 10:55 PM   #5
frognot
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Welcome aboard Josh!
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Unread 02-06-2012, 07:41 AM   #6
Big George's BBQ
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Welcome
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Unread 02-06-2012, 09:04 AM   #7
BBQ Bacon
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Welcome from Calgary.
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Unread 02-06-2012, 03:21 PM   #8
Rookie'48
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Welcome to our crazy little club house!
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UDS 075 UCB WSM and a bunch of other stuff.
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Unread 02-06-2012, 04:58 PM   #9
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Welcome to the party!
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Unread 02-06-2012, 06:08 PM   #10
Ehudbenjamin
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Welcome, Have a seat and read a while, that is what Im doing :)
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Unread 02-07-2012, 06:59 AM   #11
bluetang
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Welcome, come on in, take your shoes off and sit a spell
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Unread 02-07-2012, 02:07 PM   #12
BobBrisket
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Bienvenidos!
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My BEST Compliment......"You're a good cooker, Dad!"--My Son.
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Unread 02-07-2012, 05:37 PM   #13
expatpig
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Welcome, Josh.
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Unread 02-08-2012, 12:22 PM   #14
Westexbbq
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Welcome to the camp,
Josh.
Enjoy.
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Just roll me up and smoke me when I die.
Always remember, no matter where ya go,
there you are.
I wanna tell you 'bout Texas radio and the big beat.
Someday, I hope to visit Penelope.
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Unread 02-08-2012, 01:00 PM   #15
buffalotom
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Welcome Josh,
There are a good number of fellow Oregonians on this site. Sit, read, learn, and have a blast.
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