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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-29-2009, 05:23 PM | #1 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Adam Perry Lang(Daisy Mays BBQ NYC) new BBQ cookbook
Adam has a new cookbook being released May 5th.
http://www.amazon.com/Serious-Barbec...1043822&sr=8-1 See larger image Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking (Hardcover) by Adam Perry Lang (Author) List Price: $35.00 Price: $23.10 & eligible for FREE Super Saver Shipping on orders over $25. Details You Save: $11.90 (34%) Pre-order Price Guarantee. Learn more. This title will be released on May 5, 2009. Pre-order now! Ships from and sold by Amazon.com. Gift-wrap available.
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