MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 11-11-2008, 12:54 PM   #1906
SDJ
Got Wood.
 
SDJ's Avatar
 
Join Date: 10-27-08
Location: Mornington, Victoria, Australia
Default

Quote:
It appears from the pic that the lid does not sit down well (air leak), and also that dent on the top left may have your drum out of round. Take a couple of hammers and try to push that dent back out. Try to make the top of the drum as round as possible. measure acroos in several sots and try to get it rounded out. You can usually bend it back into place by grabbing across the top and pulling it back towards you. You want it good and tight, no air leaks.
Thanks for the advice Mark, I will give it a good thumping this weekend.

Cheers steve
SDJ is offline   Reply With Quote




Old 11-11-2008, 09:27 PM   #1907
RazBarlow
Knows what a fatty is.
 
Join Date: 11-02-08
Location: Rural Victor Iowa
Default

Here is some more picks of the UDS (Ugliest Dang Smoker) , I don't know how you guys do it without a gas wrench and a welder.




RazBarlow is offline   Reply With Quote


Old 11-11-2008, 09:29 PM   #1908
RazBarlow
Knows what a fatty is.
 
Join Date: 11-02-08
Location: Rural Victor Iowa
Default

Still have to wire brush the inside , I can see this is going to be fun .NOT !
RazBarlow is offline   Reply With Quote


Old 11-12-2008, 01:18 AM   #1909
Norcoredneck
somebody shut me the fark up.
 
Norcoredneck's Avatar
 
Join Date: 07-11-06
Location: Norco, Ca.
Default

Quote:
Originally Posted by RazBarlow View Post
Here is some more picks of the UDS (Ugliest Dang Smoker)
In the eye of the beholder my friend.
__________________
Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
Norcoredneck is offline   Reply With Quote


Old 11-12-2008, 02:33 AM   #1910
Dr_KY
Quintessential Chatty Farker
 
Dr_KY's Avatar
 
Join Date: 12-15-07
Location: England
Default

Be a bit careful about that food grate it looks like with those supports my hold a bit of heat. If you get hot spots try using a weber or less hefty braces.

Could you tack some handles on it so you don't shred your fingers taking it out.
__________________
www.drsweetsmoke.com

Slappin that bass like some delerious funky preist!!!


UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*


British BBQ Championships
Grand Champion 2008
~~~~
British BBQ Society - Southern Championship
Grand Champions 2009
Dr_KY is offline   Reply With Quote


Old 11-12-2008, 03:43 AM   #1911
Norcoredneck
somebody shut me the fark up.
 
Norcoredneck's Avatar
 
Join Date: 07-11-06
Location: Norco, Ca.
Default

Quote:
Originally Posted by Dr_KY View Post
Be a bit careful about that food grate it looks like with those supports my hold a bit of heat. If you get hot spots try using a weber or less hefty braces.

Could you tack some handles on it so you don't shred your fingers taking it out.
Simple fix.

$14.99 Lowes.
__________________
Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
Norcoredneck is offline   Reply With Quote


Old 11-12-2008, 07:26 AM   #1912
RazBarlow
Knows what a fatty is.
 
Join Date: 11-02-08
Location: Rural Victor Iowa
Default

KY,
It is hard to see but I do have a wire loop in the center of the grate that falls down when not in use. Then I can just pull up on it and it extends and is used as a handle.

Nor,
Like I said,right now I don't have much $ to spend and want to use my $ on a wireless thermometer, you guys know of a good one for around $35-$40 ? Right now I don't have any $ in this project except for time . I am on short term disability right now so,time is what I have alot of. Well, I guess I do have around $20 in it if you count a case and a pack of smokes but that doesn't count ,right :-)
Next step is to wire brush and get a wireless thermo , what and where should I get ?
Thanks,
Raz
RazBarlow is offline   Reply With Quote


Old 11-12-2008, 07:29 AM   #1913
Norcoredneck
somebody shut me the fark up.
 
Norcoredneck's Avatar
 
Join Date: 07-11-06
Location: Norco, Ca.
Default

http://www.amazon.com/Maverick-Remot...6496592&sr=8-1
__________________
Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
Norcoredneck is offline   Reply With Quote


Old 11-12-2008, 07:44 AM   #1914
RazBarlow
Knows what a fatty is.
 
Join Date: 11-02-08
Location: Rural Victor Iowa
Default

Are these ET-7's waterproof/snowproof ? Just wondering if you have to find a way to keep these dry if the weather should turn bad.
RazBarlow is offline   Reply With Quote


Old 11-12-2008, 07:47 AM   #1915
Norcoredneck
somebody shut me the fark up.
 
Norcoredneck's Avatar
 
Join Date: 07-11-06
Location: Norco, Ca.
Default

Not for $40. Put in small styrofoam ice chest.
__________________
Low and Slow.....

The Prontologist is in...
Ok let's see your Butt!
Norcoredneck is offline   Reply With Quote


Old 11-12-2008, 08:55 AM   #1916
Beerwolf
Take a breath!
 
Beerwolf's Avatar
 
Join Date: 06-03-07
Location: Cloverdale, Ca
Default

Quote:
Originally Posted by RazBarlow View Post
KY,
It is hard to see but I do have a wire loop in the center of the grate that falls down when not in use. Then I can just pull up on it and it extends and is used as a handle.

Nor,
Like I said,right now I don't have much $ to spend and want to use my $ on a wireless thermometer, you guys know of a good one for around $35-$40 ? Right now I don't have any $ in this project except for time . I am on short term disability right now so,time is what I have alot of. Well, I guess I do have around $20 in it if you count a case and a pack of smokes but that doesn't count ,right :-)
Next step is to wire brush and get a wireless thermo , what and where should I get ?
Thanks, Raz


Go online at Walmart.com ... there is a wireless there for 15 bucks and it works pretty dang well. I am able to watch my UDS and the game from my living room
__________________
"Assumption is the Mother of all F___ups!"
Beerwolf is offline   Reply With Quote


Old 11-12-2008, 01:05 PM   #1917
fordman
Knows what a fatty is.
 
fordman's Avatar
 
Join Date: 07-29-08
Location: Fort Dodge, IA
Default

Well guy at work had a old weber lid that he gave to me. After tapping a few small dings on the edge fits perfect like it was meant for it. No major hammering just very small cosmetic ones. All ready had it seasoned need to drill the rack bolt holes and figure out a color. Little cold here so had a small basket of lump to heat it up to primer it. Lid seals good but the top of the drum lip has small dents in it but I think will be ok. I also want to fix the handle a little bad shape. Any good ways to do this?





fordman is offline   Reply With Quote


Old 11-12-2008, 04:25 PM   #1918
RazBarlow
Knows what a fatty is.
 
Join Date: 11-02-08
Location: Rural Victor Iowa
Default

Any of you guys sandblast the inside to get the liner out ?
I am thinking this would be alot easier and better on the lungs than the wire brush approach.
I have had a sandblasting kit laying around in the package for along time.I just opened it today and I thought I would buy a bag of sand if it will work.
Thanks,
Raz
RazBarlow is offline   Reply With Quote


Old 11-12-2008, 04:35 PM   #1919
Bbq Bubba
somebody shut me the fark up.
 
Bbq Bubba's Avatar
 
Join Date: 05-03-07
Location: New Baltimore, Mi.
Default

Quote:
Originally Posted by RazBarlow View Post
Any of you guys sandblast the inside to get the liner out ?
I am thinking this would be alot easier and better on the lungs than the wire brush approach.
I have had a sandblasting kit laying around in the package for along time.I just opened it today and I thought I would buy a bag of sand if it will work.
Thanks,
Raz
It'll work fine, but imagine crawling in that drum with all that sand flying!
__________________
Owner of Bubba's BBQ & Catering L.L.C.
Beer Snob
I cook the #bestbrisketnorthoftexas. Get over it.
#detroitporkmafia
BBQ Person of the Year 2013
Bbq Bubba is offline   Reply With Quote


Old 11-12-2008, 04:38 PM   #1920
hav
is one Smokin' Farker
 
Join Date: 06-30-08
Location: Flushing, NY
Default

Quote:
Originally Posted by RazBarlow View Post
Are these ET-7's waterproof/snowproof ? Just wondering if you have to find a way to keep these dry if the weather should turn bad.

Zip-Lock Bag Mod...
__________________
Butts-N-Gutts BBQ Team ( NYC Chapter Member )
Official MOINK Ball Maker ( Certified Dec 2008 )
Not So Ugly Drum Smoker, now on wheels!; 22.5" Weber Kettle One Touch Gold (CL Rescue); 22.5" Weber [B][COLOR=blue][I]Cool-Blue[/I][/COLOR][/B] Performer;
14" Table Top Kettle Grill; Turkey Fryer; [B][I][COLOR=red]Rapid-Fire-Red[/COLOR][/I][/B] Thermapen!; [COLOR="SeaGreen"][B][I]Mini, Small, Medium & Large BGE![/I][/B][/COLOR]
hav is offline   Reply With Quote


Reply

Tags
divided circle template, uds, ugly drum, ugly drum grill, ugly drum smoker

Similar Threads
Thread Thread Starter Forum Replies Last Post
Ugly Drum Smoker ironslob Q-talk 2 09-19-2010 10:16 AM
Ugly Drum Smoker - Need Help Bartkowiakj Q-talk 10 06-18-2010 09:38 PM
One Ugly Drum Smoker Steve_B Q-talk 15 09-21-2009 10:32 PM
My (not-so) Ugly Drum Smoker. hav Q-talk 47 11-05-2008 02:30 PM
Ceramic Cooker Meets Ugly Drum Smoker - BUDCS - Concept Drum Discussion Hook_Line_and_Sinker Q-talk 9 04-26-2008 02:24 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 04:39 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts