Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
11-16-2012, 02:07 AM | #1 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
|
"Happy Phriday Pharkers,what's Smoking this Weekend?"
Tonight eating at a Phriend of Padawan,probably we're gonna bring picanha along.
The rest of the weekend I dunno... Have Phun y'all!
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
|
11-16-2012, 05:24 AM | #2 |
Babbling Farker
Join Date: 10-03-12
Location: Gastonia North Carolina
|
Gonna have to wait til Sunday to cook a packer and some spares. I'm taking my 4 yr old son on his first deer hunt Saturday. Hopefully we will get thro on a back strap too!
__________________
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle |
|
11-16-2012, 06:21 AM | #3 |
Quintessential Chatty Farker
Join Date: 12-15-07
Location: England
|
Sitting it out again this weekend I'm afraid I'm on some strange rabbit food kick. My body is craving all this veg for some strange reason.
__________________
www.drsweetsmoke.com Slappin that bass like some delerious funky preist!!! UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla *250 gallon cooker- 'The Meat Beast!!'* British BBQ Championships Grand Champion 2008 ~~~~ British BBQ Society - Southern Championship Grand Champions 2009
|
|
11-16-2012, 06:45 AM | #4 |
Full Fledged Farker
Join Date: 12-07-09
Location: Kansas City, Mo.
|
Doing 6 Pork butts on Sunday. Have to cook 4 for our Holiday party for my department at work. Another one is for a pot luck party just for the building I work in, then 1 just for me!! :)
__________________
KC CHIEFS UDS! New Braunfels Bandera: 22.5 inch RED Weber Kettle: Sunbeam 340 Gasser |
|
11-16-2012, 06:48 AM | #5 |
Full Fledged Farker
Join Date: 07-28-09
Location: Melbourne, Florida
|
This weekend is something of a milestone for me. It's my very first try at jerky. Depending on the weather I'll be loading up the cooker really early Sunday morning and see how it goes.
Many thanks to Kap'n who has been WAY more than generous with knowledge share and help. I'm going to take photos and will be posting a 'Here's my first jerky try, win, lose, or draw' tutorial probably on Monday or Tuesday. Russ
__________________
Lead Cook 'Second Star BBQ' using a Big Orange 'Prince', 22 OTG, SJS FBA & KCBS CBJ |
|
11-16-2012, 09:09 AM | #6 |
Is lookin for wood to cook with.
Join Date: 10-29-12
Location: New Braunfels, TX
|
Cookin a packer today, CASI chili Sat. and Sun. The packer is for pot -luck dinner Saturday night.
__________________
New Braunfels Black Diamond offset(modded). |
|
11-16-2012, 12:10 PM | #7 |
is One Chatty Farker
Join Date: 06-28-10
Location: Bothell, WA
|
I've got a packer and butt going on tomorrow and Turducken stock is getting simmered on Sunday.
__________________
Traeger lil Tex, 2 Weber 22.5", UDS "Go Cougs!" They call me "Dave" [B]Original Noobian Warlord [/B]Loser of Known Space |
|
11-16-2012, 12:53 PM | #8 |
is one Smokin' Farker
Join Date: 08-16-11
Location: Saint Cloud, FL
|
Well, I just ordered a couple of Lodge CI pizza pans. They were delivered yesterday. So, I'm gonna break them in this Sunday by smoking some pizzas... can't wait!
__________________
Lang 48 Original Superfast [COLOR=red]RED[/COLOR] ThermaPen "I love animals. I just love to eat them more. Fun to pet; better to chew." - Jim Gaffigan |
|
11-16-2012, 12:55 PM | #9 |
is one Smokin' Farker
Join Date: 08-30-11
Location: Huntsville, Ontario, Canada
|
Pork Loin Roast.
|
|
11-16-2012, 12:58 PM | #10 |
Full Fledged Farker
Join Date: 10-20-11
Location: Omaha
|
Starting to look like prime rib roast. i'll likely sneak a rack of ribs in too however.
__________________
Kamado Saffire Yoder Cheyenne Weber Kettle 22.5" Weber Summit Weber Performer Weber Go-Anywhere Weber Jumbo Joe |
|
11-16-2012, 12:59 PM | #11 |
is One Chatty Farker
Join Date: 01-10-11
Location: Sugar Hill, GA
|
Throwing a pork shoulder on the kettle. Gonna experiment with injecting just to see what happens. I love it when shoulders are .99 a lb on base...
|
|
11-16-2012, 01:01 PM | #12 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
|
Gonna smoke a ham-cured butt a la Phrasty that's been in the cure this week. Also gonna make some breakfast sausage and I found a nice & bendy little 9.5# packer at RD this morning which I'll be cooking as well. And, as every week, a chicken.
Nothing wrong with that at all brother - just listen to what yer body's telling you and roll with it!
__________________
50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
|
11-16-2012, 01:40 PM | #13 | |
Moderator Emeritus
Join Date: 04-08-04
Location: Marianna, FL
Name/Nickname : Tim
|
Quote:
Should have a good baseline to tweak and build on later. Have Fun I have 3 honking big briskets going on tomorrow to restock the freezer. TIM
__________________
"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge. Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a FEC100, a Fast Eddy PG500, and Sherman the Wonder Trailer. Just sold Yoder YS640 due health New Ninja Woodfired Grill for Christmas 2023 |
|
|
11-16-2012, 03:00 PM | #14 |
is one Smokin' Farker
Join Date: 05-24-12
Location: Port Coquitlam, BC Canada
|
Some roadside chicken and baby backs tomorrow, not sure what else at this point.
__________________
Kamado Joe Classic, 18.5" WSM w/ CyberQ WiFi, [COLOR="BLUE"]22.5" OTG[/COLOR], [COLOR="Lime"]Weber SJS[/COLOR] |
|
11-16-2012, 08:14 PM | #15 |
is one Smokin' Farker
Join Date: 05-22-11
Location: Phoenix,AZ Always Sunny !
|
Just got the green Light from the accountant AKA My wife... 2Birds, #11 lb briskit and some Pig shots !!! Pron To come ! yeah Briskit ! This is for Saturday !!!!
__________________
[I]1-Jumbo Joe[/I] 1-Jumbo Joe Premium [I]1-Weber 26.75 otg[/I] 1- WEBER RANCH KETTLE Last edited by VoodoChild; 11-16-2012 at 08:15 PM.. Reason: add more info |
|
Thread Tools | |
|
|