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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-05-2009, 06:59 PM   #16
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Great looking Wings!!

We use to have a hybred Choc Lab/Springer great dogs.
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Old 12-06-2009, 06:04 AM   #17
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Thanks firecrackerjack, GreasePig, and 1_T_Scot
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Old 12-06-2009, 07:21 AM   #18
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You and RTD have matching dinnerware! Good looking wings, but they where good.
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Old 12-06-2009, 08:41 AM   #19
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lookin' good
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Old 12-06-2009, 08:51 AM   #20
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Looks really good!
Did you use the red capped or the green capped Sriracha Sauce?
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Old 12-06-2009, 09:48 AM   #21
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Thanks aquablue22 and Que-Dawg

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Originally Posted by Redheart View Post
Looks really good!
Did you use the red capped or the green capped Sriracha Sauce?
Thanks!

I have never seen the red capped sriracha sauce. Is it a different taste or spice level?

I really like hot food especially hot Indian and Chinese but my wife can't handle any heat so I was really nervous making this glaze yesterday because my taste samples before it started boiling were really hot. Thank goodness the heat came way down after it started boiling.

So if you want it hotter than don't let it boil just get it warm. I am sure someone more intelligent can explain why that happens.
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Old 12-06-2009, 10:04 AM   #22
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Looks like there are other flavors too!
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Old 12-06-2009, 11:00 AM   #23
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I had no idea there were so many flavors.

This is the only one I have found around here and it is hot chili flavored.

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Old 12-06-2009, 11:07 AM   #24
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Quote:
Originally Posted by Rich Parker View Post

I really like hot food especially hot Indian and Chinese but my wife can't handle any heat so I was really nervous making this glaze yesterday because my taste samples before it started boiling were really hot. Thank goodness the heat came way down after it started boiling.

So if you want it hotter than don't let it boil just get it warm. I am sure someone more intelligent can explain why that happens.

Could be all that sweetness in the recipe cut the heat level down a notch or two.
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Old 12-06-2009, 11:20 AM   #25
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Looks great! I think I am going to try that recipe on some thighs. (Chicken thighs)
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Old 12-06-2009, 11:26 AM   #26
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Great looking wings and outstanding looking dogs. Nice combo
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Old 12-06-2009, 12:27 PM   #27
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Look incredible! Gonna have to whip out a batch of those soon! Thanks fer the pron!
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Old 12-06-2009, 12:34 PM   #28
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A good bird dog knows where to look for good eats! Nice lookin' wings bro...
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Old 12-06-2009, 12:59 PM   #29
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they look killer... yumm
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Old 12-06-2009, 03:10 PM   #30
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Quote:
Originally Posted by wlh3 View Post
Great looking wings and outstanding looking dogs. Nice combo
Quote:
Originally Posted by KnucklHed BBQ View Post
Look incredible! Gonna have to whip out a batch of those soon! Thanks fer the pron!
Quote:
Originally Posted by JD McGee View Post
A good bird dog knows where to look for good eats! Nice lookin' wings bro...
Quote:
Originally Posted by roxikitties7 View Post
they look killer... yumm
Thanks! The FIL and I just finished them while watching Band Of Brothers. He said they will a little hot.
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