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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-21-2012, 12:21 AM | #1 |
On the road to being a farker
Join Date: 03-16-12
Location: The Netherlands
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cheapest weber OTP modification
Hi Brethren
I wish someone told me about this modification when I bought my first weber. Now after owning a weber for about 4 years. I am telling everyone who doesn't know yet. Just to be shure! Thanks for watching https://www.youtube.com/watch?v=tAYlc7PQV_8
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Check out my youtube channel BBQpitmasterx! |
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Thanks from:---> |
12-21-2012, 06:10 AM | #2 |
is Blowin Smoke!
Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")
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For my grill, max is all the way over. For minimum, I slip a piece of wire through the hole and through the vent. Move the vent handle until it touches the wire and I now have the least amount of air for a low & slow burn.
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22.5 WSM, 120 Gallon Offset, Weber Performer, IQ-110, ET-732 |
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12-21-2012, 01:18 PM | #3 |
Babbling Farker
Join Date: 02-16-12
Location: Long Island, NY
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Easy idea.
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"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed] [COLOR=Black]|[/COLOR] BBQ Guru CyberQ WiFi [/COLOR]| [COLOR=DarkOrange]Maverick ET-732[/COLOR] | [COLOR=Gray]Gray Thermapen[/COLOR] | |
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12-21-2012, 01:30 PM | #4 |
Babbling Farker
Join Date: 10-14-09
Location: Kalispell, Montana
Name/Nickname : Head KnucklHed
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I Like it Alot!
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[B]1967' Int'l Harvester M1100 Food Truck, 220ci 6cyl - 5' ABS Judge - Plethora of Weber Kettles - 2 WSM 22.5's – Bunch of Thermapen Mk's - 36” BlackStone - 3 Bayou Classic Fryers - Ice Cold Kegerator[/B] [B][I]“We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this.” ~Butz[/I][/B] |
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12-21-2012, 01:49 PM | #5 |
Babbling Farker
Join Date: 04-03-10
Location: Cypress TX
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Good idea
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J Crunch |
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12-21-2012, 03:41 PM | #6 |
Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
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not impressed. that trick has been around for a while. and if you have a silver ?
also remember to take the play in the arm into consideration. i just use a mirror like this.
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george spam, can't live without it |
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12-21-2012, 08:43 PM | #7 |
is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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Thanks for sharing.
i thought about that 5 minutes after i put my 22.5 OTG together. no joke. does that make me a genius?
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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12-21-2012, 08:50 PM | #8 |
Babbling Farker
Join Date: 11-18-10
Location: Callahan Fl
Name/Nickname : Rick
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That's the first thing I did when I got my 2 kettles. Maybe I'll try the mirror idea.
Sent from my iPhone using Tapatalk
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Rick |
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12-21-2012, 11:13 PM | #9 |
On the road to being a farker
Join Date: 03-16-12
Location: The Netherlands
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I thought about doing this after half a year and I am rather smart ;-) So I guess Yeah. That makes you a genius. LOL
__________________
Check out my youtube channel BBQpitmasterx! |
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Thanks from:---> |
12-21-2012, 11:18 PM | #10 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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I too have thought of doing it,your post made me go out and do it.
Took a year and a half. Onja mate ,thanks heaps and merry Christmas. Cheers. Titch |
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12-21-2012, 11:21 PM | #11 |
is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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sweet!!! i needed that ego boost
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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12-22-2012, 02:32 AM | #12 |
On the road to being a farker
Join Date: 03-16-12
Location: The Netherlands
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Haha lol:D
Verstuurd van mijn GT-I9100 met Tapatalk
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Check out my youtube channel BBQpitmasterx! |
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12-22-2012, 08:21 AM | #13 |
Full Fledged Farker
Join Date: 05-17-12
Location: Buckeye, AZ
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Thought abut doing the mods while reading this, but haven't done it yet. What does that me?
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:tumbleweed: |
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12-22-2012, 10:21 AM | #14 |
is one Smokin' Farker
Join Date: 05-22-11
Location: Phoenix,AZ Always Sunny !
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OF COURSE the Framulated Ammulator goes into the Gerstetner sprocket! But the variable vane reciprocating lag bolt has no issue with filling the diameter of the venturi orifice ,You make it sound so easy ..It would be nice if it was as easy as just using a sharpie !!
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[I]1-Jumbo Joe[/I] 1-Jumbo Joe Premium [I]1-Weber 26.75 otg[/I] 1- WEBER RANCH KETTLE |
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12-22-2012, 02:25 PM | #15 |
On the road to being a farker
Join Date: 03-16-12
Location: The Netherlands
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Maybe, you are the all seeing eye and don't need the modification! What does that make you? The god of BBQ
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Check out my youtube channel BBQpitmasterx! |
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Tags |
bbqpitmasterx, modification, Pitmaster x, Weber |
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