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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-11-2013, 12:57 PM
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#1 |
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Full Fledged Farker
Join Date: 01-09-10
Location: Melbourne, Florida
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SURVEY!!! What is the "ONE" food item that you absolutely abhor???
For me it is raw green bell peppers
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06-11-2013, 12:59 PM
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#2 |
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Is lookin for wood to cook with.
Join Date: 06-03-13
Location: bangor N.Ireland
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gotta be sweetcorn in any form
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06-11-2013, 01:00 PM
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#3 |
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is One Chatty Farker
Join Date: 12-11-07
Location: N. Andover, MA
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Liver.
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06-11-2013, 01:08 PM
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#4 |
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Got rid of the matchlight.
Join Date: 03-09-13
Location: Liberty Tx.
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I have to say liver too. Too bad it doesn't taste as good as it smells.
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06-11-2013, 01:10 PM
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#5 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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chitterlings
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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06-11-2013, 01:10 PM
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#6 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Salmon
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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06-11-2013, 01:11 PM
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#7 |
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is One Chatty Farker
Join Date: 05-09-07
Location: Shreveport, LA
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Pickled turds.
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Checkout our Original BBQ Sauce & Cajun Pickles www.doubledsbbq.com http://www.facebook.com/pages/Double...12864168786570 Stumps Baby Gravity Feed Smoker Backwoods Patio Unit Char Griller Offset for grilling |
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06-11-2013, 01:15 PM
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#8 |
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is Blowin Smoke!
Join Date: 05-08-12
Location: Iowa
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Mushrooms. Even if I try to get over the fact they are fungus, the texture and taste just . . .
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18.5" WSM ; 22" Kettle ; Weber E-330 ; Weber Q200 (for tailgating), Weber Performer |
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06-11-2013, 01:18 PM
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#9 |
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Full Fledged Farker
Join Date: 05-06-07
Location: Littleton, Colorado
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Raspberries. I love almost every other berry. But I absolutely hate the smell and taste of a raspberry. I find it odd, but it's not for a lack of trying. I've tried to eat them (unlike my hate of liver, which I've actually never tasted).
__________________
Bo Klose 24x50 BYC Backwoods Fatboy Weber Kettle [COLOR=blue]Rock Chalk Jayhawk Blue[/COLOR][COLOR=black] Thermapen[/COLOR] Weber Gasser (out of gas) |
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06-11-2013, 01:19 PM
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#10 |
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On the road to being a farker
Join Date: 06-01-13
Location: San Diego, CA
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pickles. Definitely the most foul thing man has ever created!
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06-11-2013, 01:24 PM
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#11 |
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Knows what a fatty is.
Join Date: 04-14-09
Location: Eden Prairie MN
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Pickled beets
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06-11-2013, 01:24 PM
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#12 |
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Babbling Farker
Join Date: 10-15-12
Location: Anaheim, CA
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Liver
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Double Barrel Drum Smoker, UDS, ECB, Char-Broil gas grill & charcoal grills, Smokey Joe - Certified Moink Baller |
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06-11-2013, 01:31 PM
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#13 |
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Quintessential Chatty Farker
Join Date: 07-08-10
Location: Boyertown, PA
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Fish/Seafood
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[COLOR=Navy][COLOR=Black][I] Jason [/I] "I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - [I]Tommy Callahan III[/I][/COLOR][/COLOR] [B][SIZE=2][COLOR=DarkGreen][SIZE=3][SIZE=2][COLOR=Black] [/COLOR][/SIZE] [SIZE=2][COLOR=Black]Backwoods Ext. Party,[/COLOR][/SIZE][/SIZE][/COLOR][/SIZE][COLOR=DarkGreen] [COLOR=Black]Vision Kamado,[/COLOR][/COLOR][/B][B][COLOR=DarkGreen][COLOR=DarkGreen][B][COLOR=Black] 22" WSM[/COLOR][/B],[/COLOR] 22.5 Weber OTS, [/COLOR][/B][COLOR=DarkGreen][B]Mini WSM, [/B][COLOR=Red][B] UDS "No.8"[/B][/COLOR][/COLOR] [COLOR=Teal] [COLOR=Black][B][COLOR=DarkSlateGray]Napkin Killers BBQ[/COLOR] [/B][/COLOR][/COLOR] |
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06-11-2013, 01:41 PM
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#14 |
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Knows what a fatty is.
Join Date: 05-17-13
Location: Saint Cloud, Florida
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gefilte fish
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06-11-2013, 01:47 PM
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#15 |
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On the road to being a farker
Join Date: 09-11-12
Location: St Louis, MO
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miracle whip. Liver also but I may give that one more try. I have not had either since I was a kid. Brussel sprouts was on the list but I like those now.
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22.5 Weber, NB Bandera, PBC, Mini WSM, SS Performer, 36" Blackstone Griddle, pizzaque |
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