T TexArlina BBQ Full Fledged Farker Joined Oct 5, 2014 Location Cabot, AR May 16, 2019 #1 Easy but delicious Last edited: Jun 24, 2019
Stingerhook somebody shut me the fark up. Joined Feb 13, 2012 Location SE Florida Name or Nickame Marty May 16, 2019 #2 Oh heck yeah!
Capt Full Fledged Farker Joined Mar 31, 2019 Location Fort... Name or Nickame Cole May 16, 2019 #3 And this is why I love my griddle! Nicely done!
PatAttack somebody shut me the fark up. Joined Jul 19, 2011 Location In the... May 16, 2019 #4 Loving the, "cheese skirt"!!!
Big George's BBQ somebody shut me the fark up. Joined Feb 7, 2008 Location Framingh... Name or Nickame George May 16, 2019 #5 I really want some of that
boogiechillen Knows what a fatty is. Joined Mar 26, 2019 Location Oregon Name or Nickame Charles May 16, 2019 #6 I went to a place in Sacramento, the squeeze inn, who did those cheese skirts on their burgers. They’d use a lid with a little ice over the griddle. Then fold it back on the burger when serving. Delicious!
I went to a place in Sacramento, the squeeze inn, who did those cheese skirts on their burgers. They’d use a lid with a little ice over the griddle. Then fold it back on the burger when serving. Delicious!
SweetHeatBBQnSC is One Chatty Farker Joined Mar 21, 2019 Location Johnsonv... Name or Nickame Joedy May 16, 2019 #7 Looks absolutely amazing!
creek bottom is One Chatty Farker Joined Mar 14, 2019 Location Northwes... Name or Nickame Joe May 16, 2019 #8 Um, YES PLEASE!!! :hungry:
N NKSmoke Knows what a fatty is. Joined Jun 23, 2016 Location Oregon... May 16, 2019 #10 Looks awesome! This is why I love my 36" Blackstone! It gets the caramelized onions just right!