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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-09-2012, 02:01 PM
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#1 |
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Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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Brian O'Neal's Wooden Weber Handles
How awesome do these handles look on the mini WSM and my Performer!!!! I can not stress how nice these handles are made. They are so smooth and the Weber logo burnt into the handle is amazing. They feel so nice when you pick the lid up and will hold up a heck of a lot better than those plastic ones that are probably just gonna fade and crack! And if these do end up getting left out in the weather..... It'll take 10 mins to put a new coat of polyurethane on them to make em look brand new!
Shout out to Brian though over at tvwbb.com, these things are absolutely amazing. When I figure out a way to get a nice smooth coat of black paint on the tamale pot, this thing will be my biggest pride and joy no doubt. If you wanna order some just go over there and give him a PM or do a Google search for "Brian O'Neal Wooden Handles" and you'll see the thread over on that site. Good stuff for sure and priced amazingly.    
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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10-09-2012, 02:33 PM
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#2 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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The wood adds a nice touch.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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10-09-2012, 02:34 PM
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#3 |
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is One Chatty Farker
Join Date: 09-11-11
Location: Baltimore, Maryland
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I've got one on an OTG and love it. No more hot handle.
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Mak 1 Star, Blackstone 36, WSM 18, Weber OTG |
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10-09-2012, 02:47 PM
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#4 |
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Moderator
 
Join Date: 12-11-07
Location: El Paso, TX
Name/Nickname : Bob
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Our "Handles" go to guy is Marty Leach! Nice work too. And he's "local!" As in Brethren local.
 http://www.bbq-brethren.com/forum/sh...ht=marty+leach
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PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset. BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment....."You're a good cooker, Dad!"--My Son :) Miss You, Marty and Bull! RIP |
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10-09-2012, 03:35 PM
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#5 |
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Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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Those are pretty but I prefer the factory handle look, but that's just me. Brian's pricing is a good bit lower to, big pro for a college guy on a budget.
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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10-09-2012, 03:43 PM
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#6 |
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somebody shut me the fark up.
Join Date: 07-08-10
Location: Texas
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I have Brian's handles on my Webers, too.
Those looking for wood handles should look at both Brian's and Marty's. They both do good work -- they just look different. CD |
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10-09-2012, 04:15 PM
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#7 |
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Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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Yes sir, different strokes for different folks!
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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