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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-09-2010, 06:37 AM
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#16 |
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Knows what a fatty is.
Join Date: 02-08-09
Location: Reed City, MI
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Looks great. I've recently went back to using only salt and pepper on my steaks, I've gotten more compliments from the family since doing so.
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04-09-2010, 07:02 AM
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#17 |
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is one Smokin' Farker
Join Date: 04-14-08
Location: NS, Canada
Name/Nickname : JO
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Great lookin steak..Simple is always best...try it on a rack of ribs..delish..
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Southern Smoker-Northern Division! Lang 84D Longneck Cookshacks Gone brick n mortar :crazy: |
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04-09-2010, 07:05 AM
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#18 |
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Babbling Farker
  
Join Date: 07-22-05
Location: Long Island, NY
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It is darn near impossible to beat a good steak that has been perfectly grilled and perfectly seasoned with salt and pepper.
One of the true simple pleasures in life.
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GRIM REAPER SMOKERS - "BBQ To Die For" ™ "Founders Club" Operation BBQ Relief Weber Smokey Mountain x 3 Weber Genesis Silver x 2 Weber One Touch Gold Weber Performer x 2 Weber Smokey Joe Bottle of Absolut Bottle of Beer Everything Ripken, "Cards and Que. One tastes of cardboard, the other sweet blue." © |
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04-09-2010, 07:40 AM
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#19 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Yum. I'd never get tired of THAT.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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04-09-2010, 08:07 AM
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#20 |
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somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Awesome looking steak. S & P is definately the way to go
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04-09-2010, 09:39 AM
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#21 |
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Full Fledged Farker
Join Date: 07-30-09
Location: Alexandria, LA
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We went back old school (salt and pepper) a couple of years ago - now I don't really like anything else! Great looking steaks!
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John 22.5 WSM Weber Smoky Joe Hathorn Pit Strabulestone gasser UDS in progress Orion Cooker (It looked great in the pictures!) Gator Pit Bandit (When I need to use it) |
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04-09-2010, 10:10 AM
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#22 |
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On the road to being a farker
Join Date: 09-10-03
Location: Atlanta, GA
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More pepper!
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