My 1st Chuck Eye Steaks

Midnight Smoke · 02-25-2011, 03:23 PM

On the newly cleaned grates. The grates were a mess, wire brush on the drill and steel wool. Seasoned 3 times in the oven.

I still did not get great grill marks but these were some of the most tender steaks I have done to date.

Almost Ready.

bluetang · 02-25-2011, 03:25 PM

Man those do look good, can almost smell that wonderful aroma from here!

rescue_ranger · 02-25-2011, 03:28 PM

Nice looking steaks looks like your grilling on a Char-Griller

Cast Iron Chef · 02-25-2011, 03:36 PM

Looking good!

Groundhog66 · 02-25-2011, 03:37 PM

Looking good

BRBBQ · 02-25-2011, 05:54 PM

Sure looks better than the hotdog I just ate

OneHump · 02-25-2011, 06:13 PM

Amazing fat distribution on those.

cowgirl · 02-25-2011, 06:27 PM

Wow those look good! Wish my grates were that clean too...

grillzilla10 · 02-26-2011, 06:20 PM

are those thin chuck roasts?

Boshizzle · 02-26-2011, 06:58 PM

Steaks on a Chargriller! Nice!

Midnight Smoke · 02-26-2011, 07:22 PM

Quote:

Originally Posted by grillzilla10

are those thin chuck roasts?

These are sold as Chuck Eye's, I believe they are a part of the Rib Eye.

LT72884 · 02-27-2011, 08:31 PM

Quote:

Originally Posted by {Midnight ☼ Smoke}

These are sold as Chuck Eye's, I believe they are a part of the Rib Eye.

yes, you are correct. the eye of the chuck is indeed part of the rib eye, just further down is all. i just read an article last night on this

Definition: The Chuck Eye Steak is cut from the chuck eye roast (Chuck Primal), lower down from the rib primal. This means that this steak is a similar cousin to a Rib-Eye Steak.

Anyway, those look realy good. im hopin to pick some up and freeze in a vacuum bag

Wampus · 02-27-2011, 08:41 PM

HA! Nice lookin' steaks!

When I first saw the thread title and poster, I went....."Nuh-UH!" I knew that you'd done chuck eye's before as you were the one that inspired ME to try them!

Just so happens that when I went in on a 1/2 beef with my brother, I ordered up a whole CHITLOAD of chuck eye steaks! Haven't tried them yet.....YET!

Great lookin grates too!

smknhotmama · 02-27-2011, 08:49 PM

Those are screen licker steaks right there.

codger · 02-27-2011, 08:56 PM

Didn't know where they came from, but I've had chuckeyes before. they are a good little steak.

02-25-2011, 03:23 PM	#1
Midnight Smoke somebody shut me the fark up. Join Date: 01-24-08 Location: Southern Arizona Desert	My 1st Chuck Eye Steaks On the newly cleaned grates. The grates were a mess, wire brush on the drill and steel wool. Seasoned 3 times in the oven. I still did not get great grill marks but these were some of the most tender steaks I have done to date. Almost Ready. __________________ ************************ * Terry ~ aka Pork Smoker * XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration

02-25-2011, 03:25 PM	#2
bluetang somebody shut me the fark up. Join Date: 08-06-10 Location: Stuart, Fl Name/Nickname : Mike	Man those do look good, can almost smell that wonderful aroma from here! __________________ Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky!

02-25-2011, 03:28 PM	#3
rescue_ranger Full Fledged Farker Join Date: 09-08-10 Location: New Baltimore, VA	Nice looking steaks looks like your grilling on a Char-Griller __________________ [B][COLOR=black]Rigs:[/COLOR][/B] 1[B] - [COLOR=orange][I]The Good-One Rodeo Smoker[/I][/COLOR][/B] [I]2- [COLOR=blue][B]Char-Griller Outlaw[/B][/COLOR] with offset[/I] [I]2 - [COLOR=blue][B]Char-Griller [/B][/COLOR][I][COLOR=black][COLOR=blue][B]Professional[/B][/COLOR] [/COLOR][/I]With offset[/I] [I]2 -[B][COLOR=darkorange]Gold[/COLOR][/B] [/I][B]Weber 22 1/2" kettle, with therm- sear grate, ash can[/B] [I]1 - [B]200gal[/B] smoker[/I] [COLOR=green][B]Rescue_ranger[/B][/COLOR] also known by my fellow [COLOR=red][B]USMC[/B][/COLOR] clan as G-Bear :boxing:

02-25-2011, 03:36 PM	#4
Cast Iron Chef is One Chatty Farker Join Date: 08-01-09 Location: Henderson, NV	Looking good! __________________ Paul 18.5 & (2) 22.5" WSM New Brumfield Offset Smoker/Grill 22.5" Weber One Touch Platinum [SIZE=2][COLOR=#000000][COLOR=RoyalBlue]Genesis[/COLOR] 3 Gasser Bradley [/COLOR][/SIZE]Bisquette[SIZE=2][COLOR=#000000] Pooper Bullpen BBQ Team [/COLOR][/SIZE]

02-25-2011, 03:37 PM	#5
Groundhog66 Babbling Farker Join Date: 08-20-10 Location: Livermore, CA Name/Nickname : Tim	Looking good __________________ Backwoods Party G2 MAK 1 Star XL BGE SM BGE Weber 26" & JJ Blackstone 36" & 22" Brick Santa Maria Pit

02-25-2011, 05:54 PM	#6
BRBBQ Babbling Farker Join Date: 06-05-08 Location: Council Bluffs, Iowa	Sure looks better than the hotdog I just ate __________________ Stumps XL Baby/UDS

02-25-2011, 06:13 PM	#7
OneHump is one Smokin' Farker Join Date: 08-15-10 Location: Phoenix, AZ	Amazing fat distribution on those.

02-25-2011, 06:27 PM	#8
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Name/Nickname : jeanie	Wow those look good! Wish my grates were that clean too... __________________ jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/

02-26-2011, 06:20 PM	#9
grillzilla10 Full Fledged Farker Join Date: 03-03-10 Location: lexington ky	are those thin chuck roasts?

02-26-2011, 06:58 PM	#10
Boshizzle somebody shut me the fark up. Join Date: 01-26-10 Location: Virginia	Steaks on a Chargriller! Nice! __________________ Operation BBQ Relief Founding Member - I am Obsessive Compulsive about BBQ. Google it.

02-27-2011, 08:41 PM	#13
Wampus somebody shut me the fark up. Join Date: 06-05-09 Location: Mooresville, IN	HA! Nice lookin' steaks! When I first saw the thread title and poster, I went....."Nuh-UH!" I knew that you'd done chuck eye's before as you were the one that inspired ME to try them! Just so happens that when I went in on a 1/2 beef with my brother, I ordered up a whole CHITLOAD of chuck eye steaks! Haven't tried them yet.....YET! Great lookin grates too! __________________ [COLOR="Blue"][B]"Oh, I don’t reject Christ. I love Christ. It’s just that so many of you Christians are so unlike Christ." -Mahatma Gandhi[/B][/COLOR]

02-27-2011, 08:49 PM	#14
smknhotmama is One Chatty Farker Join Date: 07-02-09 Location: Virginia Beach, VA	Those are screen licker steaks right there. __________________ ~Shawn~ Big Green Egg: Eggamemnon- Greek for "working slowly"

02-27-2011, 08:56 PM	#15
codger Full Fledged Farker Join Date: 08-02-10 Location: Ronan Montana	Didn't know where they came from, but I've had chuckeyes before. they are a good little steak.

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