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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-25-2008, 08:03 PM
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#1 |
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somebody shut me the fark up.
Join Date: 06-28-07
Location: Duvall, WA
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BBQ Brethren "Throwdown"...Week 5...
Are you ready for a "Pron Throwdown"...?
This weeks challenge is..."Breads"...  Here are the rules...(in case you forgot)... 1) It has to be "Breads"...duh!  2) It has to be grilled or smoked...(comp cooked meats are ok too). 3) It has to be cooked during the current "throwdown" week...(Monday-Sunday) 4) All pics or descriptions (if you don't have a digital camera) must be submitted by 7:00 PM Pacific Time on Monday. 5) 3 pics per entry please... The voting will begin on Monday evening after 7:00 PM...or whenever I (or anyone else) get around to posting the "vote" thread! Good Luck...and have fun!  Week 1..."Beef"... Week 2..."Pork"... Week 3..."Chicken"... Week 4..."Seafood"... Week 5..."Breads"... Week 6..."Desserts"... Week 7..."Veggies"...
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"The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets... |
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08-25-2008, 08:33 PM
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#2 |
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is one Smokin' Farker
Join Date: 04-27-07
Location: Mattoon, IL
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This one is gonna be hard
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Chris Crankin out Q on my ECB since 2005 UDS born September, 2007 22" Weber Kettle 18" Weber Kettle |
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08-25-2008, 08:46 PM
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#3 |
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is One Chatty Farker
Join Date: 09-25-05
Location: Jefferson City, Missouri
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JD.....Can we clarify the definition of bread for this particular event?
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"Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425 |
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08-25-2008, 09:16 PM
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#4 |
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somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
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2) It has to be grilled or smoked...(comp cooked meats are ok too). Update needed :)
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 ************************** *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
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08-25-2008, 09:21 PM
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#5 | |
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Full Fledged Farker
  Join Date: 03-26-08
Location: Austin .:. TX
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Quote:
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08-25-2008, 09:31 PM
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#6 | ||
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somebody shut me the fark up.
Join Date: 06-28-07
Location: Duvall, WA
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Quote:
Quote:
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"The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets... |
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08-25-2008, 10:48 PM
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#7 |
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Quintessential Chatty Farker
Join Date: 02-15-06
Location: Waynesville, Ohio
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I've been doing lots of breads... This was yesterday... And I'll be doing a variety for this week...
(not my entry) 
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Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :) |
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08-27-2008, 02:03 AM
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#8 |
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Babbling Farker
  
Join Date: 04-17-07
Location: Kauai, HI
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Here's my entry, I don't get to cook too often nowdays...we had this for dessert tonite...CINNAMON ROLLS W/ ORANGE GLAZE...yummy for the tummy!!!
DISCLAIMER: MY CAMERA SUCKS, FLASH DOESN'T WORK, P&R RCS, CAN YOUR WIFE COME AND TAKE MY PICS? RICK? CURT? ANYONE??? LOL!
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To Eternity and Beyond! HE>i BBQ Brethren 22.5" WSM (1,000,000 post mod.) Weber Performer (169.00/brand new mod.) Weber Handles from www.amlwoodart.com UDS 22.5" Weber kettle, (refuse collector mod.) 18" Weber kettle (almost new craigslist $20 mod) "crest of a breaking wave" thats my name... |
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08-27-2008, 09:39 AM
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#9 |
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is one Smokin' Farker
Join Date: 01-01-08
Location: Homer Glen, IL
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wonder if I can "bake" my mom's meat streudel in the smoker or grill??
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08-27-2008, 04:04 PM
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#10 |
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Take a breath!
Join Date: 05-02-08
Location: Mukwonago, WI
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This throwdown ought to get a "rise" out of everyone!
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WSM, Green Mountain Daniel Boone, Weber Q Portable 1956 Weber 22 1/2" Bar-B-Que Kettle UDS and a Super Fast R E D Thermopen!!! |
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08-27-2008, 06:49 PM
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#11 |
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somebody shut me the fark up.
 
Join Date: 01-14-06
Location: At home on the range in Wyoming
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Quote:
Originally Posted by River City Smokehouse  JD.....Can we clarify the definition of bread for this particular event? Anything with flour, water, yeast, and salt...BREAD! Bread Pudding. Pizza, Artesan Breads, Dinner Rolls, Sticky Buns...the sky's the limit...Pigs in a Blanket...etc...etc. Just have fun with it! Aw right. I'll make a paper mache chicken and cook it on the Egg. I did pretty good with chicken....
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~thirdeye~ Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln
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08-27-2008, 07:14 PM
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#12 | |
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somebody shut me the fark up.
Join Date: 06-28-07
Location: Duvall, WA
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Quote:
 ...that reminds me of the tubs of paste I used in grade school. I think I ate most of it!
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"The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets... |
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08-27-2008, 07:36 PM
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#13 | |
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is One Chatty Farker
Join Date: 09-25-05
Location: Jefferson City, Missouri
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Quote:
 AM i THINKIN TOO HARD???
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"Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425 |
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08-27-2008, 07:38 PM
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#14 | |
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is One Chatty Farker
Join Date: 09-25-05
Location: Jefferson City, Missouri
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Quote:
__________________
"Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425 |
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08-27-2008, 08:08 PM
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#15 | |
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somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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Quote:
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Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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