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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 08-27-2015, 10:43 AM   #1
Got rid of the matchlight.

Join Date: 08-20-15
Location: Rock Hill, SC
Default Yoder 1500 on it's way!!

Jumped in with both Monday...ordered a 1500. Lead time is 7 weeks. Now it's just a waiting game. I never used pellet grill before so it's going to be learning experience!!
Weber Genesis S-330 NG, Weber 22" Kettle
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Old 08-27-2015, 10:55 AM   #2
somebody shut me the fark up.

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Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete

Congrats on the new cooker! I don't think there is much of a learning curve which is part of the attraction. Plug it in like an electric but you get more smoke flavor.
Paul (aka Texas Pete)
Shirley 24x55 Straight Back / T&K GF /Abe's 48" Entertainer / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box Smoker on custom cart
Char-Griller Premium Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr /Smoke Daddy Pellet Pro 440

The 2019 Texas BBQ Brethren Fall Bash Planning Post! (Link)
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Old 08-27-2015, 11:27 AM   #3
Full Fledged Farker
Join Date: 07-02-14
Location: Springfield, MO

The 1500 is a rock star! You will love it!

There is a learning curve, and it revolves around keeping it well maintained, learning that it takes a minute to heat up that big hunk of steel, and figuring out your hot spots (RE: top rack versus bottom and left to right). It is definitely one of the smokers that I regret selling...
- Outlaw Smoker Porch Model - Front Load
- Memphis Pro
- PK Original
- Gateway 55
- Humphreys Searing Station and Grill
- Southern Dimensions BBQ Trailer
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Old 08-27-2015, 11:42 AM   #4
Babbling Farker

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Join Date: 02-28-11
Location: Savannah, Georgia
Name/Nickname : Chad

Deep South GC36
Lang 84 Deluxe
Yoder YS640
Savannah, GA
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Proudly sponsored by Royal Oak Charcoal, Deep South Smokers, and The Atlanta BBQ store
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Old 08-27-2015, 12:48 PM   #5
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE

Congrats. I think you are going to love it.
Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller
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Old 08-27-2015, 03:41 PM   #6
Knows what a fatty is.
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Join Date: 07-30-14
Location: Syracuse,Ny
Name/Nickname : Haussanator

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Old 08-28-2015, 08:30 AM   #7
is One Chatty Farker
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Join Date: 03-08-05
Location: Clayton, NC

Welcome to the club. You'll pick up the how's and what's of pellet cooking quickly.
"At what point did we forget that the Space Shuttle was, essentially, a program that strapped human beings to an explosion and tried to stab through the sky with fire and math? How jaded do we have to be to lose collective interest in that?" - Robert Brockway
Weber 26.5"
Yoder YS640
Kingsford SteakAger Master 15 Unit

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Old 08-30-2015, 05:28 PM   #8
Wicked Chicken
Found some matches.
Join Date: 09-10-14
Location: Castle Rock, CO

Congrats, lovin mine and know you'll love yours.
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Old 08-30-2015, 09:10 PM   #9
is one Smokin' Farker
Join Date: 02-21-13
Location: Atlanta, GA

Congrats! Such an awesome smoker. There is a bit of a learning curve. Took me a little while to get the smoke flavor I like, but thanks to nucornhusker's advice and recommendations I got it all figured out pretty fast.
Eric - Head Over-cooker, Craft BBQ; Lead drinker, FYC BBQ
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Thanks from:--->

new smoker, Yoder YS1500

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