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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-30-2012, 03:17 PM | #1 |
Babbling Farker
Join Date: 04-25-11
Location: Valdese, NC
Name/Nickname : John
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Brief Review: Maverick ET-732 - Black is Beautiful!
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[URL="http://facebook.com/mancavemeals"]http://facebook.com/mancavemeals[/URL] |
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11-30-2012, 03:27 PM | #2 |
is one Smokin' Farker
Join Date: 08-30-11
Location: Huntsville, Ontario, Canada
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I just got a white one and will be christening it tomorrow with some beef ribs , andouille sausages and ABTs on my UDS.
Thanks for posting the review! |
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11-30-2012, 03:35 PM | #3 |
somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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I've really enjoyed the one I have. Great units for the price.
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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11-30-2012, 03:51 PM | #4 |
is one Smokin' Farker
Join Date: 06-28-12
Location: Lantana, TX
Name/Nickname : Drunk Monkey
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My white one arrived yesterday. Going to break it in with a Tri Tip.
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Weber 26 , Q100, Mini UDS, Bayou Classis Stick Burner, Blaze Built in, Fornetto Basso |
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11-30-2012, 04:13 PM | #5 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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My three year old ET73 transmitter is black now. Kinda.
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Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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11-30-2012, 04:22 PM | #6 |
is one Smokin' Farker
Join Date: 04-26-11
Location: Vinita, OK
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I just received my black one today, had a perfectly good white one until the chocolate lab in my avatar decided to eat it the last cook I did...I really like the black tho..
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[FONT=Arial Black][SIZE=3][FONT=Arial]open brick fire pit[/FONT][/SIZE][/FONT] [FONT=Arial][SIZE=3]weber smokey joe with homemade WSM[/SIZE][/FONT] [SIZE=3]2 weber kettle[/SIZE] [SIZE=3]maverick ET 732[/SIZE] [SIZE=3]1 really, I mean really UGLY Drum Smoker[/SIZE] [SIZE=3]super fast RED and BLACK thermapens[/SIZE] [SIZE=3]_____________________[/SIZE] [SIZE=3]Billy:flame:"Smoke on Brothers and Sisters"[/SIZE] |
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11-30-2012, 04:38 PM | #7 |
Babbling Farker
Join Date: 02-28-11
Location: Savannah, Georgia
Name/Nickname : Chad
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Yep! Had an ET73 that went bad and picked up a brand new black 732! That is smart thinking on their part.
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________________ [COLOR=Orange]Outlaw 2860 Porch Model[/COLOR] Lang 84 Deluxe Yoder YS640 Savannah, GA [URL="http://www.facebook.com/yesdearbbq"]Yes, Dear BBQ on Facebook[/URL] Proudly sponsored by Royal Oak Charcoal and [URL="https://www.atlantabbqstore.com/"]The Atlanta BBQ store[/URL] |
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11-30-2012, 04:44 PM | #8 |
Knows what a fatty is.
Join Date: 12-01-11
Location: fresno ca
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I just got the black one the day before thanksgiving and i love it! I do think that it might be off tho, i gotta test the probes in some boiling water...
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11-30-2012, 04:49 PM | #9 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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They come in white, black, silver and copper.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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12-01-2012, 08:32 AM | #10 |
is one Smokin' Farker
Join Date: 06-28-12
Location: Lantana, TX
Name/Nickname : Drunk Monkey
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One cook down and I love it. It's so handy to see the grill and meat temp. Where do you guys store your Maverick when not in use?
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Weber 26 , Q100, Mini UDS, Bayou Classis Stick Burner, Blaze Built in, Fornetto Basso |
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12-01-2012, 11:29 AM | #11 |
Found some matches.
Join Date: 07-17-11
Location: Oakland, CA
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Can they monitor more than one pit at a time?
Thanks, G |
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12-01-2012, 01:36 PM | #12 |
Knows what a fatty is.
Join Date: 09-08-12
Location: Hamden,CT
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I too got a black one after my Rottie put a hurtin on my white receiver because an alarm was going off .
Yes if you don't need to monitor you food. You can just plug in another pit probe on the food side. Both are calibrated at 500+ degs. You'll have to order another pit probe though. I ordered the 6ft wire ones for $20 instead of the stock size.
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Weber 22 OTS/Smokenator_Weber Smokey Joe_Weber Genesis 330_Big Poppa UDS_ECB |
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12-01-2012, 02:44 PM | #13 |
Full Fledged Farker
Join Date: 08-04-12
Location: Mechanicsburg, PA
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Which one is faster and more accurate - the white or black one?
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Weber Performer w/smokenator WSM 22.5" White Thermapen Ex-pat Canadian [B][COLOR=Red]When all else fails just ask yourself, WWGALD???[/COLOR][/B] |
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12-01-2012, 05:26 PM | #14 | |
Knows what a fatty is.
Join Date: 09-08-12
Location: Hamden,CT
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Quote:
LOL oh boy.....Here we go
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Weber 22 OTS/Smokenator_Weber Smokey Joe_Weber Genesis 330_Big Poppa UDS_ECB |
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12-02-2012, 06:42 AM | #15 |
Got Wood.
Join Date: 01-25-11
Location: Detroit
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How accurate would this be when it's below freezing outside? No experience with these before..
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