Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
10-14-2018, 09:58 AM | #1 |
Got rid of the matchlight.
Join Date: 09-13-18
Location: Phoenix Arizona
Name/Nickname : Joe
|
First Post Brisket
Hey guys I'm Joe from Phoenix AZ. Cooking an 11 pound packer on Pit Barrel for my daughters 10th birthday today. Started at 5 am coming along nice color so far. I injected with Kosmos reserve blend. Rubs are Kosmos dirty bird hot, cow cover, and Texas beef. I will post some pics of the cook.
|
|
Thanks from: ---> |
10-14-2018, 10:07 AM | #2 |
Banned
Join Date: 04-11-16
Location: Fayetteville, AR
|
I think you are in for a treat! Can't wait to see how it turns out, looks great so far.
|
|
10-14-2018, 10:14 AM | #3 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
|
Looking good. Welcome to the forum!
__________________
jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
|
10-14-2018, 10:38 AM | #4 |
somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
|
Looking good Joe. Tell your daughter happy birthday.
__________________
Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
|
10-14-2018, 10:52 AM | #5 |
is Blowin Smoke!
Join Date: 12-12-16
Location: Vicksburg, MS.
|
Tuned in for this, Joe. Welcome to the forum!
|
|
10-14-2018, 11:49 AM | #6 |
Babbling Farker
Join Date: 08-30-03
Location: Richmond, VA
|
Looking good and welcome!
Memphis Elite Sent from my iPhone using Tapatalk Pro |
|
10-14-2018, 11:58 AM | #7 |
Got rid of the matchlight.
Join Date: 09-13-18
Location: Phoenix Arizona
Name/Nickname : Joe
|
I forgot to take a pic before wrapping. But wrapped at 170. Used Kosmos brisket mop and beef consume. It smelled amazing. Back on the smoker hopefully another 2 hours. The pit barrel did a good job. It only took 2 1/2 hrs to get to 170. Serving at 3 pm today so there is plenty of time to rest before cutting.
|
|
10-15-2018, 07:32 AM | #8 |
is Blowin Smoke!
Join Date: 06-27-17
Location: Langdorp, Belgium
Name/Nickname : Yoeri
|
Welcome, hope to see some pics of the finished cook!
__________________
20x40" Nette Lette offset - BBQ PitBox RF vault - Yoder YS640 Comp Cart - BBQ mates SM grill - Weber OTG 22.5" - Weber GA - 13" mini kamado - wood fired oven |
|
10-15-2018, 11:09 AM | #9 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
|
Sounds very good How did it turn out
__________________
Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
|
Thread Tools | |
|
|