Chupacabra

Duey

Knows what a fatty is.
Joined
Nov 5, 2017
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Location
Herscher,IL
How are the 2 Gringo's Chupacabra rubs? My friend just became the only distributor in IL and I have only found a couple mentions of the brisket rub here.
 
All that I have used is the brisket magic and I really like it. It is peppery-er (i like to make up words) than most. But if you are a SPOG type of person, then you will probably like it.
 
I like it. I use their regular rub on chicken and love the taste.
 
Thanks for the info. I'll have to do some taste testing. I know the Cajun would be too hot for 3/4 of my family, but off the finger it was pretty good. That was the only one that he had opened.
 
Thanks for the info. I'll have to do some taste testing. I know the Cajun would be too hot for 3/4 of my family, but off the finger it was pretty good. That was the only one that he had opened.

Me thinks I may have to get some of the cajun for wings.:biggrin1:
 
I think their regular rub is fantastic on chicken. That’s all I use these days.
 
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