Trailer Project update

River City Smokehouse · 03-29-2009, 06:25 PM

Well I have finally finished waxing the floor and am now getting ready to install the prep table and sinks. It's comin along but slowly. I have set my deadline for April 23,2009. I have my first contest on the 24th. Any comments or suggestions about where I am placing the sinks and tables?

when purchased:

as of 3/29/2009:

JD McGee · 03-29-2009, 06:37 PM

Wow! That's quite a transformation...great job bro!

Norcoredneck · 03-29-2009, 06:39 PM

Quality!

Just Pulin' Pork · 03-29-2009, 07:06 PM

I am JEALOUS!!!!!!! Nice work!

Mo-Dave · 03-29-2009, 07:24 PM

She is loooooking gooood Jim. I am going back to Columbia for another eye operation on the 6th, since they are only going to operate on one eye maybe I can stop and take a look at it with my good eye. Hey we already have a Thirdeye on this forum maybe I could be Deadeye. ;-)
Dave
Dave

biffleg · 03-29-2009, 08:20 PM

Looks great RCS!

Plowboy · 03-29-2009, 08:24 PM

Nice job, Fitz.

Solidkick · 03-29-2009, 09:03 PM

Looking good brother!

Smokin Turkey · 03-29-2009, 09:15 PM

Looks real nice! One question, how tall is it inside? Looks like a back ache from this angle but I really like the transformation!

Weiser · 03-29-2009, 09:16 PM

Very nice and clean!!!
Just a suggestion from what I see, and you probably have already thought of this.
I offer it up anyway.
It looks like the distance between the sink legs on both units is less than the inner fender is wide.
Once you get them situated where you want them, consider cutting one of the legs short to sit on top of the inner fender.
By my calcs you could increase your usable floorspace by almost six square feet.

Just a thought based on what you have shown.

Weiser

River City Smokehouse · 03-29-2009, 10:27 PM

Quote:

Originally Posted by Weiser

Very nice and clean!!!
Just a suggestion from what I see, and you probably have already thought of this.
I offer it up anyway.
It looks like the distance between the sink legs on both units is less than the inner fender is wide.
Once you get them situated where you want them, consider cutting one of the legs short to sit on top of the inner fender.
By my calcs you could increase your usable floorspace by almost six square feet.

Just a thought based on what you have shown.

Weiser

I will be cutting a leg down on both the table and the sinks. I just have them sitting in the trailer for positioning and brainstorming. I hope to have them in by the end of the week.

Jacked UP BBQ · 03-29-2009, 10:29 PM

Sweet trailer, I wish I had that set up.

River City Smokehouse · 03-29-2009, 10:31 PM

Quote:

Originally Posted by Smokin Turkey

Looks real nice! One question, how tall is it inside? Looks like a back ache from this angle but I really like the transformation!

No back aches here. I'm 6' 2" and there is ample head room. I think the ceiling is considered 7'.

CritterCook · 03-30-2009, 04:04 PM

Looks real nice! These comps are gonna have to get bigger parking lots for all these new trailers this year!

keale · 03-30-2009, 04:20 PM

Jim, that trailer is on its way! Nice job... are you guys thawed out yet?

03-29-2009, 06:25 PM	#1
River City Smokehouse is One Chatty Farker Join Date: 09-25-05 Location: Jefferson City, Missouri	Trailer Project update Well I have finally finished waxing the floor and am now getting ready to install the prep table and sinks. It's comin along but slowly. I have set my deadline for April 23,2009. I have my first contest on the 24th. Any comments or suggestions about where I am placing the sinks and tables? when purchased: as of 3/29/2009: __________________ "Please let me be the person my dog thinks I am." ~Author Unknown 8 x 18 Haulmark Trailer Fast Eddy FEC 100 Traeger Texas BBQ 075 UDS "Cool Hand Luke" 3 Weber Kettles and a Yellow Thermapen KCBS Certified BBQ Judge #8425

03-29-2009, 06:37 PM	#2
JD McGee somebody shut me the fark up. Join Date: 06-28-07 Location: Duvall, WA	Wow! That's quite a transformation...great job bro! __________________ "The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets...

03-29-2009, 06:39 PM	#3
Norcoredneck somebody shut me the fark up. Join Date: 07-11-06 Location: Norco, Ca.	Quality! __________________ *Low and Slow.....* *The Prontologist is in...* *Ok let's see your Butt!*

03-29-2009, 07:24 PM	#5
Mo-Dave Quintessential Chatty Farker Join Date: 09-18-06 Location: Hurricane Deck Missouri	She is loooooking gooood Jim. I am going back to Columbia for another eye operation on the 6th, since they are only going to operate on one eye maybe I can stop and take a look at it with my good eye. Hey we already have a Thirdeye on this forum maybe I could be Deadeye. ;-) Dave Dave __________________ Let us have a drink and by God lets us not think about the things we ain't never going to know about.

03-29-2009, 08:20 PM	#6
biffleg is One Chatty Farker Join Date: 12-16-05 Location: North Carolina	Looks great RCS! __________________ Transplanted Texan now living in North Cakalacky GOSM w/ SFB mod UDS Smoker 22.5" Weber Kettle /usr/bbq

03-29-2009, 07:06 PM	#4
Just Pulin' Pork is one Smokin' Farker Join Date: 03-08-08 Location: Overland Park Kansas	I am JEALOUS!!!!!!! Nice work!

03-29-2009, 08:24 PM	#7
Plowboy somebody shut me the fark up. Join Date: 10-09-06 Location: Blue Springs, MO	Nice job, Fitz. __________________ Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler

03-29-2009, 09:03 PM	#8
Solidkick somebody shut me the fark up. Join Date: 10-21-03 Location: Bandera Owner in Missouri	Looking good brother! __________________ Mr. Kick ------------------------------------------------ *Belly Brothers BBQ Team* "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!!

03-29-2009, 09:15 PM	#9
Smokin Turkey is One Chatty Farker Join Date: 07-28-08 Location: Huntingdon, PA	Looks real nice! One question, how tall is it inside? Looks like a back ache from this angle but I really like the transformation! __________________ Cooking for the love of it.

03-29-2009, 09:16 PM	#10
Weiser is one Smokin' Farker Join Date: 10-25-08 Location: Drippin' Springs, TX	Very nice and clean!!! Just a suggestion from what I see, and you probably have already thought of this. I offer it up anyway. It looks like the distance between the sink legs on both units is less than the inner fender is wide. Once you get them situated where you want them, consider cutting one of the legs short to sit on top of the inner fender. By my calcs you could increase your usable floorspace by almost six square feet. Just a thought based on what you have shown. Weiser __________________ [COLOR=Red][I]"There is a Fine Line between a Hobby and a Mental Disorder." [/I][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR][COLOR=Red][SIZE=1][COLOR=Black] [/COLOR][/SIZE][/COLOR]

03-29-2009, 10:29 PM	#12
Jacked UP BBQ Babbling Farker Join Date: 06-09-08 Location: Forker River, NJ	Sweet trailer, I wish I had that set up. __________________ Jacked UP BBQ vending Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ Fec 750 Fec 100 Large Spicewine

03-30-2009, 04:04 PM	#14
CritterCook Full Fledged Farker Join Date: 08-29-07 Location: Wildwood, MO	Looks real nice! These comps are gonna have to get bigger parking lots for all these new trailers this year! __________________ Joel Sweet Britches BBQ Team "Bessie" and "Arnold" the UDS's 22.5 Weber Cookshack FE150 Char-Broil performance series-gas "When I read about the evils of drinking, I gave up reading"

03-30-2009, 04:20 PM	#15
keale Babbling Farker Join Date: 04-17-07 Location: Kauai, HI	Jim, that trailer is on its way! Nice job... are you guys thawed out yet? __________________ To Eternity and Beyond! HE>i BBQ Brethren 22.5" WSM (1,000,000 post mod.) Weber Performer (169.00/brand new mod.) Weber Handles from www.amlwoodart.com UDS 22.5" Weber kettle, (refuse collector mod.) 18" Weber kettle (almost new craigslist $20 mod) "crest of a breaking wave" thats my name...

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