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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-05-2013, 04:34 PM | #16 |
is Blowin Smoke!
Join Date: 07-13-12
Location: Sterling, VA
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For those in Northern VA and Maryland, give Humphrey Lump a try. A brethren, BBQ Equipment Store sells it. Burns clean, hot, and long. No trash in it and consistently sized.
Humphrey Lump
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02-05-2013, 05:06 PM | #17 |
is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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the prices probably differ regionally, we've had that price for close to a year.
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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02-05-2013, 05:07 PM | #18 |
is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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i'll update this thread after i burn some this weekend.
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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02-06-2013, 09:20 AM | #20 |
Phizzy
Join Date: 10-05-08
Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts
Name/Nickname : Gore (surprise!)
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I'll be driving through VA next week. I'll have to stop in. I'm sure the family won't mind some more halfmoons also.
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Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron. |
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02-06-2013, 10:24 AM | #21 |
Got Wood.
Join Date: 01-13-13
Location: Skippack, PA
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02-06-2013, 10:48 AM | #22 | |
is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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Quote:
Sent from my Nexus using Tapatalk 2
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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02-07-2013, 07:02 PM | #23 |
On the road to being a farker
Join Date: 05-20-12
Location: Pennsauken, NJ
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I wiped my store out a while ago in Jersey. I like it, although it is only lump i have used. Always seems to burn great and never any oddities in my bags. I only have a couple left so I should probably check to see if my wegmans ever got any back in. I got crazy looks at Christmas when I asked if they had any charcoal in the back. lol
Sent from my Nexus 7 using Tapatalk HD
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noob to q <(+_+)> Char-Griller Pro Deluxe Charcoal Grill; UDS |
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02-08-2013, 02:27 PM | #24 |
is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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Today I'm trying some of this lump out and so far so good. I lit about 4 pieces on the side burner of my old gasser and there was very little popping. It lit up nice in about 5 minutes.
I put the lit pieces in the small cleared out area with the rest of the lump for a variation of the minion method. It came up to around 230 pretty quick. I will be leaving it at that temp for about 1.5 hours before cranking the temp to 300-325. Sent from my Nexus using Tapatalk 2
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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02-08-2013, 07:57 PM | #25 |
Is lookin for wood to cook with.
Join Date: 09-14-12
Location: Breaux Bridge, LA
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Chriscw81 although I do not know you I kind of get the feeling that you know absolutely nothing about bar b queing. Everyone knows the best thing to smoke with is cut up cardboard boxes and pine needles.
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02-08-2013, 08:05 PM | #26 | |
is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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Quote:
Sent from my Nexus using Tapatalk 2
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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02-08-2013, 08:13 PM | #27 |
Is lookin for wood to cook with.
Join Date: 09-14-12
Location: Breaux Bridge, LA
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Bro all BS aside I was looking on Amazon and finding prices on some lump at around 1.50 a lb. For my briquettes I'll stick with Kingsford, and for my lump I'll stick with Wicked Good.
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02-08-2013, 08:21 PM | #28 | |
is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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Quote:
Sent from my Nexus using Tapatalk 2
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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02-08-2013, 09:30 PM | #29 |
Is lookin for wood to cook with.
Join Date: 09-14-12
Location: Breaux Bridge, LA
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Hrrrm don't even know of any Krogers around me. I dont mind ordering it. If I buy bulk i'll probably get a good price. I noticed yours was in a plastic tub. Great thinking. Def need to do that!
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02-09-2013, 06:35 AM | #30 |
is One Chatty Farker
Join Date: 02-11-10
Location: Northern VA
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Keep an eye out for sales at Wegmans. We bought some of their lump a few years ago when they had a sale on it. I think we paid something like $3.00 per bag.
I agree, it is good stuff. wallace
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wallace(Don) - Life Is Good But BBQ Is Better - BWS - Fat Boy - WSM 22.5 - A bunch on other outdoor cooking stuff. - KCBS CBJ# 58657 - MABA Member "Take luck!" |
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