Latest inductee into the Zero's Club

CharredApron

CharredApron

Babbling Farker

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Please welcome me into the hall of fame as the latest inductee into the Zero's Club! I am proud to say that I earned this distinction for my latest entry in to the "Signature Dish" TD Here is my cook

Smoked some country style boneless pork ribs, low and slow
rendangribsready_zpsa886c4d1.jpg


Prepared a bouquet garner of star annise, cloves, and the peeled garlic and cinnamon

spicesrendang_zpsbf438c70.jpg


Combined the smoked prok chunks, cardamon, galanga, thickened coconut milk, lemongrass, desecrated cononut, and phut jalokia peppers (Ghost Pepers)

combinedrendange_zpsfa3bfbc0.jpg


Simmered all day on the kamodo @ 250 +/- served with grilled asparagus on a bed of jasmine rice
platedrendang_zps92f7145d.jpg
 
Welcome. Your next challenge is to enter the Throwdown Whiplash Club. To become a member, you must win one week, and get a zero the next week -- or vice-versa.

It takes a perfect balance of talent, and lack of talent, to join that club. :bow:

CD
 
Wow, looks great. So, how hot was it with the Ghost Peppers? How many did you use?
 
westy said:
Wow, looks great. So, how hot was it with the Ghost Peppers? How many did you use?
Click to expand...
I grow the peppers and this time of year I only have dried powder that I make to keep with my spices. I used 1/2 teaspoon and my wife was sweating pretty good and she eats spicy Thai all the time. Scale of 1-10 it was a 9.75
Thanks for lookin,
Jed
 
caseydog said:
Welcome. Your next challenge is to enter the Throwdown Whiplash Club. To become a member, you must win one week, and get a zero the next week -- or vice-versa.

It takes a perfect balance of talent, and lack of talent, to join that club. :bow:

CD
Click to expand...

not back to back weeks, but entries for me. zero to hero. :becky:
 
Congrats! It couldn't happen to a better man :-D

Ya know, a pickle would have brightened the plate.
 
Congrats on your Zero! :clap:

Now here's your certificate:



Purdy, isn't it?

:biggrin1:
 
I am a noob to the TD's. I have read the rules and have a question:

Can you vote for yourself? If so, does Zero Club membership mean you couldn't summon the fortitude to vote for your own dish?

David
The Swine Spectator
 
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