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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-26-2013, 05:58 PM | #46 |
somebody shut me the fark up.
Join Date: 08-22-13
Location: Fort Wayne, Indiana
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PA would most definitely be considered North.
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Change the way you rotisserie for the BETTER![COLOR="Red"][B]Cajun Bandit Kits for your WSM or Weber Kettle Now Available![/B][/COLOR] Visit [COLOR="Red"]OctoForks[/COLOR] in Sales & Ventures Website & Blog: [url]www.octoforks.com[/url] |
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08-26-2013, 06:20 PM | #47 |
is one Smokin' Farker
Join Date: 10-11-08
Location: south bend, in
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I don't want to live where it's too cold to Que!!
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08-26-2013, 06:22 PM | #48 |
Take a breath!
Join Date: 05-21-12
Location: Oak Harbor, WA
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Year 'rounder here. UDS with an IQ110 and a large patio umbrella when is rains or snows. Never had a problem yet.
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08-26-2013, 08:46 PM | #49 |
Full Fledged Farker
Join Date: 09-25-10
Location: Reed City, MI
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UDS 12 months/ 12 months no blanket. Wind brake some times (this is year 'round also).
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Ron, 1 little Chief top loader, 1 UDS (90% built) 1 mini UDS (in plans) |
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Thanks from:---> |
08-26-2013, 09:19 PM | #50 |
is one Smokin' Farker
Join Date: 07-01-11
Location: New Hampshire
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I use my mini WSM most in the winter. Easy to move around if the weathers bad or windy.
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Lonestar 24x48 Grilla OG Remember RGB....always sending it |
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08-26-2013, 09:22 PM | #51 |
somebody shut me the fark up.
Join Date: 08-22-13
Location: Fort Wayne, Indiana
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You do know where you live right? LOL... Go Irish beat Temple
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Change the way you rotisserie for the BETTER![COLOR="Red"][B]Cajun Bandit Kits for your WSM or Weber Kettle Now Available![/B][/COLOR] Visit [COLOR="Red"]OctoForks[/COLOR] in Sales & Ventures Website & Blog: [url]www.octoforks.com[/url] |
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08-26-2013, 09:29 PM | #52 |
On the road to being a farker
Join Date: 07-28-11
Location: Westminster, MD
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Guess I'll just +1 for the UDS. It's a winter wonderland
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08-27-2013, 01:12 AM | #53 | ||
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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No such thing as to cold to Q I've done it at -50F(really temp non of that sissy wind/realfeel crap)
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Chet, from my experience cooking in the extreme cold a UDS rocks as long as the wind isn't screamin on it. I've used them insulated and un-insulated only big difference is amount of fuel(lump) I use. I have not tried an offset in the extreme cold I have been using a custom built one for about a month at my BBQ shack... it seems to be more effected by weather then my UDS so I think in the dead of winter I would defiantly have some wool blankets handy for it. But that's just and semi-educated guess. Good luck and welcome to the Brethren you won't find a more friendly bunch that will go out of there way to help!! pwa O.... Yep I was smoking
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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08-27-2013, 07:14 AM | #54 |
Babbling Farker
Join Date: 05-19-11
Location: EAD
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was -8 in the morning at Fire on Ice this year.
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08-27-2013, 07:30 AM | #55 |
Babbling Farker
Join Date: 01-01-11
Location: Southern NJ...exit 36
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But it's a dry cold...if it was humid that would be really cold right??
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Proud owner of 4 VERY ugly drum smokers....and a Greasy Hill reverse flow.... |
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08-27-2013, 07:45 AM | #56 |
is Blowin Smoke!
Join Date: 05-08-12
Location: Iowa
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I'm not one to let the weather push me around, but I don't know about -50°. That's farking COLD
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18.5" WSM ; 22" Kettle ; Weber E-330 ; Weber Q200 (for tailgating), Weber Performer |
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08-27-2013, 11:18 AM | #57 |
somebody shut me the fark up.
Join Date: 09-02-05
Location: Rockin' Lake Ronfarkoma, Hinterlands of BBQ .
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The cold I can handle, although it takes a lot of fuel (charcoal and wood) and the movers blankets for insulation but when it is slick, icy and knee deep snow, I pass.
Ice especially is not my friend.
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Illuminated, circa 1967. KCBS CBJ-Texas Transplant. Texas Smokemaster offset, Well-cured NB Silver Smoker, Santa Fe grill (retired). glory bee gasser. Texas International Pop Festival, Labor Day 1969. IMBAS Certified. Just roll me up and smoke me when I die. Always remember, no matter where ya go, there you are. I wanna tell you 'bout Texas radio and the big beat. Someday, I hope to visit Penelope. Hondo Crouch, Famous Late Mayor of Lunkenbach, Texas who advocated a 'dillo diet: "You can eat nothing but armadillos for a month, but you will have to run down and catch all the armadillos you eat and it can really take the weight off!" |
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08-27-2013, 12:53 PM | #58 | |
somebody shut me the fark up.
Join Date: 07-14-06
Location: Wyocena/Pardeeville, WI
Name/Nickname : Clark
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Then again, I have never experienced -60. -55 wind chill factor is the coldest I have felt.
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Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, E, DH, DA, EZ, DZ, EO, DU, DR); 5 - 22.5" Bar-B-Q-Kettles; 2 - 18.5" Bar-B-Q-Kettle; 4 WGAs (EZ, DE, N, B); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Brinkman Cimmaron. "For when democracy becomes tyranny, those of us with rifles still get to vote" |
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08-27-2013, 12:56 PM | #59 | |
is one Smokin' Farker
Join Date: 10-10-12
Location: Wylie, TX
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Welding blanket from Harbor Freight - works awesome! A heavy wool blanket will do the trick too.
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Bib Up and Dive In! [URL]http://divepigs.blogspot.com/[/URL] |
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