|
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
 |
|
|
Thread Tools |
05-13-2008, 10:31 AM
|
#16 |
|
Quintessential Chatty Farker
Join Date: 02-15-06
Location: Waynesville, Ohio
|
And I'll gladly be the first double poster, since we have a bunch in between...
This is a Flat Iron steak sandwich on French farm bread with Vincent cheese. The steak was a leftover, so I sliced it, heated it on one side only, buttered the bread and pan-toasted it, then put it together: 
__________________
Curt McAdams Livefire Blog Livefire Whisky CBJ, some comps, a few awards, Certified Artisan Steak Taster. XL Big Green Egg, Bubba Keg Convection Grill, Weber Kettle, Charbroil Infrared and mad livefire cooking skillz! :) |
|
|
|
05-13-2008, 10:42 AM
|
#17 |
|
somebody shut me the fark up.
   
Join Date: 01-14-06
Location: At home on the range in Wyoming
|
I see the five sandwich rule has elapsed.....
You are going to have to use your imagination with this one; I'm seeing a buckboard, lettuce, tomato & avocado sandwich with mayo...with a bloody Mary on the side. What do you see?? 
__________________
~thirdeye~ Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln
|
|
|
|
|
05-13-2008, 10:50 AM
|
#18 |
|
somebody shut me the fark up.
Join Date: 01-24-08
Location: Southern Arizona Desert
|
Lunch!
__________________
 ************************** *** Terry ~ aka Pork Smoker *** ** XL-BGE Hatched 06/20/2008 09:42 pm ** * Couple Weber Kettles, CharGriller, UDS * * Ultra Fast Red Thermapen * Projects Kamado Restoration Bandera Restoration |
|
|
|
|
05-13-2008, 10:53 AM
|
#19 |
|
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
|
__________________
Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
|
|
|
|
05-13-2008, 10:55 AM
|
#20 | |
|
is one Smokin' Farker
Join Date: 09-27-06
Location: Worcester mass
|
Quote:
I want more pic's please 
__________________
Sully lunchmeat BBQ team KCBS Certified BBQ Judge New England Barbecue Society Board of Directors BAAAHHHBEQUE !!! 2 WSM more of a good thing Brinkman offset Backwoods competitor Weber Performer 22' weber kettle w/rottiserie 17" table top weber kettle & weber smokey joe. |
|
|
|
|
|
05-13-2008, 10:57 AM
|
#21 |
|
is one Smokin' Farker
Join Date: 01-01-08
Location: Homer Glen, IL
|
There is NO greater sammich than the........
 |
|
|
|
|
05-13-2008, 11:03 AM
|
#22 |
|
Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
|
Pulled Smoked Chuck tossed with Black Jack Sauce served on a
Potato Roll |
|
|
|
|
05-13-2008, 12:05 PM
|
#23 |
|
is One Chatty Farker
Join Date: 12-16-05
Location: North Carolina
|
 That's what I'm talking about N8Man! Is the potato roll the same as a sub roll? Don't know that I've ever heard of them.
__________________
Transplanted Texan now living in North Cakalacky GOSM w/ SFB mod UDS Smoker 22.5" Weber Kettle /usr/bbq |
|
|
|
|
05-13-2008, 12:07 PM
|
#24 |
|
On the road to being a farker
Join Date: 03-31-08
Location: Almost Northern Arizona
|
My first fatty (Jimmy Dean Spicy with extra sharp cheddar) on a fried egg and sourdough English muffin finished off under the broiler to melt the cheese then garnished with fresh cracked pepper corns and sea salt.
__________________
-Smoke-N-Pit Deluxe (newer, crappier model for grill use only) -New Braunsfels Hondo (older made in Texas) -UDS FINISHED! -'83 Weber Kettle, No date code kettle, A Platinum Kettle (blue with table) and a little O' Smokey Joe -Older Green Weber Silver Genesis cmcadams: "What exactly does 'extra bacon' mean? That confuses me, as I don't think it's possible... However, not enough bacon is possible!" |
|
|
|
|
05-13-2008, 12:22 PM
|
#25 |
|
somebody shut me the fark up.
 
Join Date: 09-23-07
Location: North Side of Chicago Illinois
|
One of my all time fav's....
Pastrami on rye with swiss, and kosher dill pickles 
__________________
Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
|
|
|
|
05-13-2008, 12:28 PM
|
#27 |
|
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
|
__________________
Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
|
|
|
|
05-13-2008, 12:28 PM
|
#28 | |
|
is one Smokin' Farker
Join Date: 02-11-08
Location: Texas
|
Quote:
__________________
PitBull Lyfe Tyme 20 Old Country Trailer Pit W/Upright Smokey Mountain-Webber Kettle Kamado-Campfire-Rocket Stove I take nothing for granted. I now only have good days and great days. |
|
|
|
|
|
05-13-2008, 12:39 PM
|
#29 | |
|
Grand Poobah and Site Admin
 
Join Date: 08-11-03
Location: Long Island, NY
Name/Nickname : Phil
|
Quote:
 
__________________
Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM |
|
|
|
|
|
05-13-2008, 12:47 PM
|
#30 | |
|
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
|
Quote:
__________________
[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
|
|
|
|
|
| Tags |
| sandwich |
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Photo test | SmokeWatcher | Q-talk | 4 | 07-22-2007 03:03 AM |
|
|
How I Fire Up That Ugly DrumPit Smoker!!!!
