Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
11-30-2012, 11:21 AM | #46 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
|
No pun intended, right?
__________________
50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
|
11-30-2012, 12:36 PM | #47 | |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
|
Quote:
__________________
[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
|
|
11-30-2012, 03:38 PM | #48 |
On the road to being a farker
Join Date: 02-19-11
Location: Richmond, VA
|
I don't doubt that 1) charging $25/lb in NYC for brisket is necessary to keep the doors open and 2) there are people in NYC who are making enough to justify spending that much for BBQ. I don't live there and don't make that kind of money, so I will just be happy with my pork butts in my back yard in Virginia. And if I am spending that kind of money, it will be on seafood and not tough pieces of beef cooked for a long time.
|
|
11-30-2012, 07:14 PM | #49 | |
is one Smokin' Farker
Join Date: 03-15-12
Location: Flushing, Queens NYC
|
Quote:
But I wouldn't say someone who enjoys seafood restaurants are suckers. If someone wanted recommendations to some I have plenty. This is a far cry from what you hear plenty of haters say about BBQ joints. That it OUGHT to be $4 for a sandwich or the like.
__________________
Bubba Grill Super Cooker. Bringing Carolina Whole Hog BBQ to NYC www.arrogantswine.com |
|
|
12-01-2012, 01:22 AM | #50 | |
Full Fledged Farker
Join Date: 06-14-11
Location: Boston, MA
|
Quote:
|
|
|
Thread Tools | |
|
|