SPECIAL - BBQ Brethren "Noobians vs. Veterans" Throwdown!!! - Page 12

SmokinAussie · 07-31-2012, 07:44 AM

Oh Fark!

It WAS Blooming and I picked all the flowers off!!!

But in truth, this first attack was just a decoy to my cunning plan... which shall remain. Um.. a cunning "secret" plan...

Shhhhhhhh

Al Czervik · 07-31-2012, 08:19 AM

Farkin' aye right Bill... Direct hit! Excellent work!!!

That definitely gives us a "leg" up on those Noobs...

Brother Matt · 07-31-2012, 11:23 AM

Wow. Direct Farkin' Hit! You're cunning plan is to drown us in our own drool, right? It's working.

caseydog · 07-31-2012, 11:32 AM

Sailor caseydog reporting from the poop deck.

Since multiple entries are allowed, and this was cooked within the timeframe, consider this my official first entry, and shot across the bow of the SS Nubian.

I love a good steak sandwich, but didn't want to do a traditional steak sandwich.

I started with my basic ingredients. Flat iron steak (which is one of my favorite cuts of beef), some bell pepper and onion, some Boar's Head provolone cheese, and a good bakery roll.

Next, to get ahead of the game, I made up a dressing for the sandwich with equal parts spicy brown mustard and mayo, with a few dashes of Louisiana hot sauce.

While the charcoal chimney was getting the coals ready, I sautéed some onion and bell pepper on the stove, de-glazed with some red wine -- sorry, but it was 106 outside, so I did some of my cooking in the kitchen.

Once the coals were ready, I tossed the flat iron steak on the grill to cook.

Once the steak was cooked to medium rare, I pulled it. While it rested, I toasted the bread on the grill.

I then sliced the nice red meat...

I then spread the dressing on the toasted roll, piled on the steak, topped it with the sautéed onions and peppers, and some provolone, and put it back on the grill just long enough to melt the cheese.

And here is the finished sandwich.

It was really good. The dressing worked perfectly with the beef. The roll was crunchy, the cheese was melted just right, the onions and peppers were just right, it all came together better than I could have imagined.

It currently has zero votes in the Sammich TD, But I figure it can't hurt.

CD

caseydog · 07-31-2012, 11:37 AM

Quote:

Originally Posted by Al Czervik

Farkin' aye right Bill... Direct hit! Excellent work!!!

That definitely gives us a "leg" up on those Noobs...

There, fixed that for you.

CD

Kathy's Smokin' · 07-31-2012, 12:34 PM

Hi!

I have a photo I took last Jan/Feb for International Whisky day for our BBQ BRethren Scotch tasting society. Is this good enough or do you need a better one? Thanks for doing this, N8, it's fantastic fun!

Sorry, no smoke coming out of my head.

colonel00 · 07-31-2012, 12:38 PM

Thanks Kathy! However, that does not look like me at all

Gore · 07-31-2012, 12:51 PM

That doesn't look like me either. She must've really gotten the cameras mixed up. At least it's in color, so we know it wasn't taken on the moon.

caseydog · 07-31-2012, 12:53 PM

Quote:

Originally Posted by Kathy's Smokin'

Sorry, no smoke coming out of my head.

There, fixed that for ya.'

CD

colonel00 · 07-31-2012, 12:54 PM

Thanks CD but it still doesn't look like Gore or myself.

Enkidu · 07-31-2012, 12:56 PM

Brother Matt killing it for TEAM NOOBIAN!!!

Kathy's Smokin' · 07-31-2012, 12:59 PM

Quote:

Originally Posted by rgrizzle

OK here lets make this more interesting mr.captain admiral bigabyte my noobian plate. Let's put a dollar amount on this all dishes submitted has to be less than $15.00
Brother Matt take care of the photos I will supply the cute kid crutch. Who else is with us noobians

Quote:

Originally Posted by Kathy's Smokin'

Nope, that would take low and slow out of the equation. No ribs, no butts, no brisket, no shoulders........ NO. What a noob.

Quote:

Originally Posted by rgrizzle

We! All can take a nice cut of meat and make it look pretty but what about the cheaper cuts that take skill?

These ARE the cheap cuts except for ribs -- like $1 - $3 per pound on sale, can't get steak or chicken breast that cheap!!

Gore · 07-31-2012, 01:00 PM

I think I've seen that bird in my backyard. I can't believe they had a Scotch-tasting party at my house and I wasn't even invited.

(I bet they drank my beer too ... farkers!)

Kathy's Smokin' · 07-31-2012, 01:01 PM

Quote:

Originally Posted by caseydog

There, fixed that for ya.'

CD

You're the best, I love it!!!!

caseydog · 07-31-2012, 01:01 PM

Quote:

Originally Posted by colonel00

Thanks CD but it still doesn't look like Gore or me.

There, fixed that for ya.'

Misuse of reflexive pronoun mod.

CD

07-31-2012, 07:44 AM	#166
SmokinAussie somebody shut me the fark up. Join Date: 10-19-09 Location: Gold Coast, Queensland! (Finally Escaped Melbourne) Name/Nickname : Bill	Oh Fark! It WAS Blooming and I picked all the flowers off!!! But in truth, this first attack was just a decoy to my cunning plan... which shall remain. Um.. a cunning "secret" plan... Shhhhhhhh __________________ A butterflies wings. About to bring down everything...

07-31-2012, 08:19 AM	#167
Al Czervik somebody shut me the fark up. Join Date: 05-17-11 Location: 17h 45m 40.036 and -29° 00` 28.17 Name/Nickname : Scott/Mongo	Farkin' aye right Bill... Direct hit! Excellent work!!! That definitely gives us a "leg" up on those Noobs... __________________ Primo Oval XL, Weber Performer, Weber Genesis Gaser, ThermoWorks Smoke X4 w/ Billows, Gandalf Grey Thermapen ONE, Limited Edition Neutrino Fast Blue Thermapen Classic, Little Buddy ThermoPop *Zero Club Member* *qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought...* (\__/) (='.'=) Avatar by Chalupa (")_(")

07-31-2012, 11:23 AM	#168
Brother Matt Full Fledged Farker Join Date: 07-10-12 Location: Olypen, Washington	Wow. Direct Farkin' Hit! You're cunning plan is to drown us in our own drool, right? It's working. __________________ Cooking on a crazy contraption...

07-31-2012, 11:32 AM	#169
caseydog somebody shut me the fark up. Join Date: 07-08-10 Location: Texas	Sailor caseydog reporting from the poop deck. Since multiple entries are allowed, and this was cooked within the timeframe, consider this my official first entry, and shot across the bow of the SS Nubian. I love a good steak sandwich, but didn't want to do a traditional steak sandwich. I started with my basic ingredients. Flat iron steak (which is one of my favorite cuts of beef), some bell pepper and onion, some Boar's Head provolone cheese, and a good bakery roll. Next, to get ahead of the game, I made up a dressing for the sandwich with equal parts spicy brown mustard and mayo, with a few dashes of Louisiana hot sauce. While the charcoal chimney was getting the coals ready, I sautéed some onion and bell pepper on the stove, de-glazed with some red wine -- sorry, but it was 106 outside, so I did some of my cooking in the kitchen. Once the coals were ready, I tossed the flat iron steak on the grill to cook. Once the steak was cooked to medium rare, I pulled it. While it rested, I toasted the bread on the grill. I then sliced the nice red meat... I then spread the dressing on the toasted roll, piled on the steak, topped it with the sautéed onions and peppers, and some provolone, and put it back on the grill just long enough to melt the cheese. And here is the finished sandwich. It was really good. The dressing worked perfectly with the beef. The roll was crunchy, the cheese was melted just right, the onions and peppers were just right, it all came together better than I could have imagined. It currently has zero votes in the Sammich TD, But I figure it can't hurt. CD Last edited by caseydog; 07-31-2012 at 12:58 PM..

07-31-2012, 12:34 PM	#171
Kathy's Smokin' Babbling Farker Join Date: 08-16-11 Location: Guelph, Ontario, Canada	N8, is this pic good enough for a uniform avatar? Hi! I have a photo I took last Jan/Feb for International Whisky day for our BBQ BRethren Scotch tasting society. Is this good enough or do you need a better one? Thanks for doing this, N8, it's fantastic fun! Sorry, no smoke coming out of my head. __________________ [COLOR="Sienna"][I][B]"Dragon-awe"[/B][/I] the Vision kamado, and a vision she is.[/COLOR] IMBAS [COLOR="Red"]MOINK[/COLOR] Ball certified by the Kink Of [COLOR="Red"]MOINK[/COLOR] hisself! [COLOR="Teal"][B]When all else fails just ask yourself, WWBD???[/B][/COLOR] [URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][I][B]Inspiration, boisterous merriment and good food are what Brethren Throwdowns are about![/B][/I][/URL] [B][I][COLOR="DarkSlateGray"]Walk in beauty, Dan Chambers.[/COLOR][/I][/B] [B][COLOR="DarkRed"]I am a success in life because I am loved.[/COLOR][/B] [COLOR="Lime"][I][B]"^^^ the fark is what u eats the frog wit not? Ban Ban"[/B][/I] [I][B]Southernsmoker[/B][/I][/COLOR]

07-31-2012, 12:38 PM	#172
colonel00 Quintessential Chatty Farker Join Date: 06-03-10 Location: Shawnee, KS	Thanks Kathy! However, that does not look like me at all __________________ Brad [URL="https://www.instagram.com/bradsimmons00/"]Some of my photos on Instagram [/URL] [SIZE=1][I][COLOR=red]Proud owner of the PentaZero[/COLOR][/I][/SIZE] :whoo: [B][COLOR=red]WWWWFBBQADD[/COLOR][/B] [B]0 out of 1 members found this post helpful[/B] :thumb: “I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives.” ― Ralph Waldo Emerson

07-31-2012, 12:51 PM	#173
Gore Phizzy Join Date: 10-05-08 Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts Name/Nickname : Gore (surprise!)	That doesn't look like me either. She must've really gotten the cameras mixed up. At least it's in color, so we know it wasn't taken on the moon. __________________ Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron.

07-31-2012, 12:54 PM	#175
colonel00 Quintessential Chatty Farker Join Date: 06-03-10 Location: Shawnee, KS	Thanks CD but it still doesn't look like Gore or myself. __________________ Brad [URL="https://www.instagram.com/bradsimmons00/"]Some of my photos on Instagram [/URL] [SIZE=1][I][COLOR=red]Proud owner of the PentaZero[/COLOR][/I][/SIZE] :whoo: [B][COLOR=red]WWWWFBBQADD[/COLOR][/B] [B]0 out of 1 members found this post helpful[/B] :thumb: “I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives.” ― Ralph Waldo Emerson

07-31-2012, 12:56 PM	#176
Enkidu Take a breath! Join Date: 06-12-12 Location: Los Angeles	Brother Matt killing it for TEAM NOOBIAN!!! __________________ 22" OTG; 22" Performer; mini-WSM; Brinkmann gasser; UDS (on the way); Maverick ET-732

07-31-2012, 01:00 PM	#178
Gore Phizzy Join Date: 10-05-08 Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts Name/Nickname : Gore (surprise!)	I think I've seen that bird in my backyard. I can't believe they had a Scotch-tasting party at my house and I wasn't even invited. (I bet they drank my beer too ... farkers!) __________________ Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron.