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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-20-2011, 09:11 PM | #16 |
is one Smokin' Farker
Join Date: 09-24-06
Location: Mustang, Okla.
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I use Kosmo's And it cost less.
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04-20-2011, 09:27 PM | #17 |
Got Wood.
Join Date: 08-26-10
Location: Franklin, TN
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Once I tried Butcher's with beef broth I stopped experimenting with anything else.
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DeepSouth GC28 "Lucille", Stumps Elite7, WSMs, Grilla, Kamado,180's:Brisket,Ribs&Pork |
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04-20-2011, 09:50 PM | #18 |
is one Smokin' Farker
Join Date: 08-27-10
Location: Hampstead, MD
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Kosmo's with beef consomme.
__________________
Steve Rogers 5-0 BBQ Competition Team [URL="http://www.facebook.com/?ref=logo#%21/pages/Hampstead-MD/5-0-BBQ/71788844692"]Facebook[/URL] Owner [B]The BBQ Equipment Store[/B] [URL="http://www.BBQEQUIPMENTSTORE.COM/?sourceCode=bbq-brethren"]www.bbqequipmentstore.com[/URL] [COLOR=red][B][COLOR=red][B]Proud 2015 Sponsor of Christmas City BBQ, Astro Pigs and Drilling and Grilling[/B][/COLOR][/B] [/COLOR]No Thermapen Here, I have a Water & Shock Resistant Backlit Maverick PT-100BBQ 500 Gal Stickburner - Backwoods Gator, Red Kamado Joe, Primo Oval XL, Maverick Competition Smoker CS-55 and Many Others |
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04-20-2011, 09:51 PM | #19 |
is one Smokin' Farker
Join Date: 08-27-10
Location: Hampstead, MD
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I would have never have guessed. You use Kosmo's too?
__________________
Steve Rogers 5-0 BBQ Competition Team [URL="http://www.facebook.com/?ref=logo#%21/pages/Hampstead-MD/5-0-BBQ/71788844692"]Facebook[/URL] Owner [B]The BBQ Equipment Store[/B] [URL="http://www.BBQEQUIPMENTSTORE.COM/?sourceCode=bbq-brethren"]www.bbqequipmentstore.com[/URL] [COLOR=red][B][COLOR=red][B]Proud 2015 Sponsor of Christmas City BBQ, Astro Pigs and Drilling and Grilling[/B][/COLOR][/B] [/COLOR]No Thermapen Here, I have a Water & Shock Resistant Backlit Maverick PT-100BBQ 500 Gal Stickburner - Backwoods Gator, Red Kamado Joe, Primo Oval XL, Maverick Competition Smoker CS-55 and Many Others |
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04-20-2011, 10:02 PM | #20 |
Found some matches.
Join Date: 03-18-11
Location: London
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How about smoke a brisket and save the juices to inject into the next????
cpw110421zp |
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04-20-2011, 10:08 PM | #21 |
On the road to being a farker
Join Date: 01-24-11
Location: Imperial, MO
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kosmos pork and beef injection on the way
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04-20-2011, 11:02 PM | #22 |
is one Smokin' Farker
Join Date: 09-24-06
Location: Mustang, Okla.
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04-21-2011, 12:06 AM | #23 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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Fab makes it better
__________________
[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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04-21-2011, 07:20 AM | #24 |
is one Smokin' Farker
Join Date: 09-24-06
Location: Mustang, Okla.
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04-21-2011, 04:26 PM | #25 |
is one Smokin' Farker
Join Date: 07-03-07
Location: Chandler,OK
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Everyone has there own opinion on what they think is the best tasting. The best advise can be taken is buy some briskets some product from different manufactures and try it your self and decide. It does help to cut the learning curve and ask to try to save some $$ but remember to put your trust in your self, (oh and Your Butcher).
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04-21-2011, 06:20 PM | #26 |
is one Smokin' Farker
Join Date: 12-11-07
Location: Jefferson City, MO
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trust your funny butcher
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04-21-2011, 09:57 PM | #27 |
On the road to being a farker
Join Date: 04-10-11
Location: Jacksonville, Florida
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Sounds like good advise.
__________________
Robert "Barney" Fife [B]Master-built Electric Smoker 40[/B] |
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