Garrett
Babbling Farker
From the list my choice is barrel type, because of its ease of use, cranks out good food, doesn't really care what the is doing.
But if I could only have one cooker it would be a 22.5 weber kettle for all the obvious reasons. I'm not sure that there's anything that can't be done on one?
But if I could only have one cooker it would be a 22.5 weber kettle for all the obvious reasons. I'm not sure that there's anything that can't be done on one?