Meat Burner
Quintessential Chatty Farker
Tchurst, was there some reason to pull at 170? You might try going to about 195 ish so you can do pulled pork to see if you like it. Just a thought bro.
Here are my 3 with my table.Ive been cooking on a uds for about 1 1/2 yrs now and love them. :clap2:
Rattle can Chrome?
Burnmac 42- nice looking drum. My daughter likes the color and I like the large intake. The only problem with the high intakes is they can be a little temperamental in dialing in a temp. When you adjust your temps just be gentle with the adjustment and give it time to adjust. You are about to have some good eating:-D
hey guys just built my drum over the last weekend let me know what you all think....also i like to do movies instead of posting pics ....enjoy
http://www.youtube.com/watch?v=JbKrCY-211A
I have updated the template I used in construction of my DrumPit and would like to share it with y'all...It's in PDF Format...I found it handy to have and use....
View attachment 41275
The File, once downloaded should look like this....
View attachment 41276
Full Scale measures 25"x25"
If you own a Postscript Printer you can tile print it at 100% scale and tape the pages
together, if not, you can take the file to a Print Service Bureau that has Large Format Capability
and have it printed and laminated.
This link shows how I used the template for layout of the holes to drill...
http://www.bbq-brethren.com/forum/showpost.php?p=415743&postcount=62