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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-21-2009, 10:07 PM | #1 |
Full Fledged Farker
Join Date: 10-10-08
Location: dfw
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Brisket on the drum + Pron
I made a 10.25lb brisket on the drum.
I rubbed it down with a home made concoction that included brown sugar, kosher salt, pepper, granulated garlic, and cayenne pepper. I also made my first attempt at burnt ends. They came out pretty good The pics aren't great, but the food was. enjoy Last edited by ytsejam; 11-05-2009 at 12:12 PM.. |
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07-21-2009, 10:10 PM | #2 |
is One Chatty Farker
Join Date: 03-03-07
Location: Jonesboro Arkansas
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Very nice.
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Cliff Triple 5 Competition BBQ Formerly know as : Metro Appliances and More Cooking Team |
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07-21-2009, 10:11 PM | #3 |
is Blowin Smoke!
Join Date: 08-11-03
Location: Castle Rock, CO
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Looking good.
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Big Al Castle Rock, CO :confused::idea: Fire Box Basket Designer, Heat Shield Inventor. You can whip our Cream but you can't beat our SPAM.:clap: [URL="http://www.AllenWilmer.com"] [/URL] |
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07-22-2009, 05:57 AM | #4 |
is one Smokin' Farker
Join Date: 07-13-09
Location: Cape Coma, Fl.
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Darn that looks real good to me, mmmmm hmm.
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Charm-Glo Gasser, Generic Grill, Smoker conversion, State Park Charcoal Grill. UDS (Under Construction) |
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07-22-2009, 06:16 AM | #5 |
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Juicy!!!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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07-22-2009, 06:36 AM | #6 |
is One Chatty Farker
Join Date: 03-21-06
Location: Indianapolis, IN
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I'd like some that for breakfast! :)
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Tony Hunter Pit Happens! Smokefleet Command Lang 48 Patio - "Enterprise" Weber 22.5 Premium Kettle - "Galileo" Weber SmokeFire EX6 - “Defiant” |
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07-22-2009, 06:52 AM | #7 |
Babbling Farker
Join Date: 08-05-08
Location: Omaha, NE -western edge of town
Name/Nickname : Gary
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Cookshack sm055 and a weed burner.:crazy: Gary, KCBS -CBJ [FONT=Comic Sans MS][COLOR=red]Certified Nebraska MOINK Baller, [/COLOR][COLOR=darkred]KCBS - CBJ[/COLOR][/FONT] Semper Fi, when in doubt empty the magazine :rip: |
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07-22-2009, 07:06 AM | #8 |
On the road to being a farker
Join Date: 06-20-09
Location: Tiline,KY
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Good looking eats. Hope they tasted like they looked..
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BAMA- Chargriller w/ side firebox, Weber OTS, Gaser, Certified MOINK Baller, UDS @ Home & Work |
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07-22-2009, 07:07 AM | #9 |
is Blowin Smoke!
Join Date: 12-24-03
Location: Kennesaw, GA
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Nice looking brisky! I still suck at burnt ends, but getting better.
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"Whose chopper is this?" "It's Zed's." "Who's Zed?" "Zed's dead, baby. Zed's dead." |
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07-22-2009, 08:13 AM | #10 |
Is lookin for wood to cook with.
Join Date: 07-16-09
Location: Plymouth, MI
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Good looking juicy brisket! Was wondering what remote thermometer setup you were using, that is my next investment, thanks.
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07-22-2009, 08:58 AM | #11 |
somebody shut me the fark up.
Join Date: 01-14-06
Location: At home on the range in Wyoming
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You did a wonderful job on that. Judging from the pictures, I would have guessed it was larger than 10 pounds.
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~thirdeye~ Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln
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07-22-2009, 12:05 PM | #12 |
Full Fledged Farker
Join Date: 10-10-08
Location: dfw
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07-22-2009, 12:11 PM | #13 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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That looks very tasty, I would place a order for that with some eggs.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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07-22-2009, 01:06 PM | #14 |
Full Fledged Farker
Join Date: 07-11-09
Location: belchertown mass
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that looks great!!
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07-22-2009, 02:38 PM | #15 |
Babbling Farker
Join Date: 04-16-09
Location: Lake Charles La
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I'll take an order to go along with a mug of the frosty " root beer".
Nice looking groceries. |
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