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- Feb 24, 2013
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Not so fast! I may be cheap, but I am not easy. Btw, it's gotta cool before I frost it. No recipe, it's a mix from King Arthur himself. Ha ha.Looking good! How's the inside? Got a recipe?
It is too bad, but I have no taste for sweets. Rather have a extra helping of collards or something salty, like brisket....just sayinNo kidding, taste tests would have ensued