Dueling Pork Sirloin Roasts...Spinning- No Spit

Fwismoker

Fwismoker

somebody shut me the fark up.
Joined
Aug 22, 2013
Messages
15,189
Reaction score
1...
Points
0
Location
Fort...
Found a good deal on a couple of sirloin pork roasts and decided to see how they'd do spinning this way with no spit. Just used some Bad Byrons Butt rub and cooked around 350*-500* over the fire. Yum! Definitely pleased with the result.

Thanks for looking. :)







 
A little better video here.

[ame="https://www.youtube.com/watch?v=dNDCbyuILh4"]Dueling Pork Sirloin Roast - YouTube[/ame]
 
First, the meat looks delicious.

But I guess I don't understand what you mean when you say "spinning this way with no spit".
 
THoey1963 said:
First, the meat looks delicious.

But I guess I don't understand what you mean when you say "spinning this way with no spit".
Click to expand...
Since a spit is in use, I'm guessing he means the spit doesn't run through the meat. Confused me at first, too.
 
dadsr4 said:
Since a spit is in use, I'm guessing he means the spit doesn't run through the meat. Confused me at first, too.
Click to expand...

Yes, I meant not running through the roasts. Most things I spin the rod only goes through "the width vs the length" of the meat...so it goes through less of the meat but in this case it was nice not going through at all.
 
THoey1963 said:
First, the meat looks delicious.

But I guess I don't understand what you mean when you say "spinning this way with no spit".
Click to expand...
Yea I could have phrased it better because you definitely can't have rotisserie without a spit! lol
 
You must log in or register to reply here.

Similar threads

Willy2763
Spinning a Bone-in pork roast this evening
2
Replies
20
Views
904
ShadowDriver
ShadowDriver
Nohippychicks
What kind of rotisserie do I need for this?
Replies
9
Views
870
MeatyOakerSmoker
M
Fwismoker
Yard Bird Roti Cook w/ No Forks Experiment
2
Replies
35
Views
892
Fwismoker
Fwismoker
MilitantSquatter
Article: How Snow's BBQ Rose from Obsurity to Texas Barbeque Stardom (from eater.com Whitney Filloon)
Replies
7
Views
2K
drumdawg67
D
BigButzBBQ
PorK Sirloin Roast frustration. (Pr0n)
Replies
17
Views
8K
BigButzBBQ
BigButzBBQ
Back
Top