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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-24-2013, 01:18 PM | #16 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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You'd be surprised that most have no clue what a Tri-Tip is either. People think Tony Romas is good bbq. And they asked me for steak sauce when I hosted a party and grilled wagyu ribeyes. I almost threw him out.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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10-24-2013, 01:23 PM | #17 |
Knows what a fatty is.
Join Date: 08-31-13
Location: San Antonio, TX
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I think that the availability of cut varies dramatically over the regions. I know that when I go to a Sams in CA versus NM or TX that the offerings and cuts are very different. My friend in CA can't find cuts for brisket that are standard here in town.
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Rude Mood Competition BBQ Team FEC100, Primo Egg w/controller, Memphis Pro, Custom Stick Burner, Assassin 28. |
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10-24-2013, 01:29 PM | #18 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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Well, hopefully, he didn't ask for it to be well done, also. Next time, keep his Wagyu in the fridge and give him the Walmart "special value" ribeye!
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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10-24-2013, 01:32 PM | #19 |
is one Smokin' Farker
Join Date: 07-08-12
Location: Murrieta ca
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The Sam's Club in Temecula Ca has been carrying them for a couple of years now.
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Smoke This BBQ Team,Jambo Jr,2 BP UDS'S,2 Pellet Smokers |
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10-24-2013, 01:46 PM | #20 |
is One Chatty Farker
Join Date: 08-23-13
Location: Colorado
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Oddly enough, I can only find whole packers at Walmart right now. My local Sam's Club only carries flats. *shrug*
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10-24-2013, 04:50 PM | #21 |
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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I was just about to post nasty about how his Sam's might but mine doesn't. I guess I'm going to have to go check it out. In three years, I've only ever seen overpriced flats around here.
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-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. |
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10-24-2013, 07:31 PM | #23 |
is One Chatty Farker
Join Date: 08-23-13
Location: Colorado
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When I've asked guys in the meat department if they have whole packer briskets, they look at me like I just said something to them in Portuguese. Maybe I'm asking the wrong people.
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10-24-2013, 07:38 PM | #24 | |
On the road to being a farker
Join Date: 07-13-12
Location: Los Angeles, CA
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Quote:
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22.5" WSM, 18" WSM, 22.5 Blue Weber OTG, 22.5" Weber OTS, Weber BabyQ |
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10-24-2013, 07:51 PM | #25 |
Got Wood.
Join Date: 08-13-13
Location: Brownsburg, Indiana
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Try asking for choice brisket or point on brisket. If they are clueless ask for the meat lead or manager and see if it is available for them to order out of their distribution center.
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10-24-2013, 09:42 PM | #26 |
is One Chatty Farker
Join Date: 01-16-12
Location: Winfield, IL
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They had two. But then I bought one. (Actually I think there might have been three.) I was there a couple days ago and saw nothing but flats.
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Weber Crazy |
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10-24-2013, 10:22 PM | #27 |
On the road to being a farker
Join Date: 10-22-13
Location: Cincinnati, OH
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My Sam's has a decent selection of briskets. My last one was just a small 6lb flat, but I think they had choice as well.
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geek, dad, noobie griller. Master Forge 32-in Charcoal Grill, 32" Polecat horizontal smoker |
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10-26-2013, 10:15 AM | #28 |
Is lookin for wood to cook with.
Join Date: 09-26-13
Location: Edmond, Oklahoma
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I have a 18.9 pound brisket I just picked up from sams for a smoke next weekend! Pretty easy to find around here for us though.
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Tmac3304 |
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10-26-2013, 10:26 AM | #29 |
On the road to being a farker
Join Date: 09-10-13
Location: Manchester, ohio
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Sams club in southern ohio has carried choice brisket for as long as I can remember. Sams is the only place around my area I will buy brisket anymore. Best value and quality in the area.
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10-26-2013, 05:27 PM | #30 |
is Blowin Smoke!
Join Date: 09-07-10
Location: Chicago, IL - West burbs
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Nope. No brisket today at the Woodridge, IL location. But, I hadn't seen the suggestion to ask yet. I'll have to try that next time.
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-Ryan Proudly Smoking on a UDS, PBC & Accidental Winner of the 2012 "Saucy" Throwdown. |
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