P palmtreesmokehouse Is lookin for wood to cook with. Joined May 24, 2012 Messages 32 Reaction score 3 Points 0 Location philaldelphia Mar 16, 2013 #1 hey everyone quick question about Trimming meat for competitions can I trim the meat a day ahead of the contest?
hey everyone quick question about Trimming meat for competitions can I trim the meat a day ahead of the contest?
Ron_L Administrator Staff member Joined Dec 9, 2004 Messages 42,759 Reaction score 35,623 Points 113 Location Wandering, but not lost Mar 16, 2013 #2 Yes for KCBS sanctioned comps. I can't comment for other sanctioning bodies. But, you cannot brine, inject or season until after meat inspection for KCBS comps
Yes for KCBS sanctioned comps. I can't comment for other sanctioning bodies. But, you cannot brine, inject or season until after meat inspection for KCBS comps
B Butt Rubb'n BBQ Take a breath! Joined May 7, 2012 Messages 506 Reaction score 217 Points 0 Location Woodstock ga Mar 16, 2013 #3 I always trim chicken before contest just to keep cross contamination risk low.