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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-26-2008, 12:58 PM
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#1 |
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somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Bigmista's Christmas Pron
Here's a few pics from Christmas brunch and dinner...
Bacon Tomato Spinach Omelet...  My new favorite bacon picture...  Smoked Turkey  Brisket  Standing Rib Roast w/ribs  Sliced Rib Roast  You can see the rest of the pics here: http://s77.photobucket.com/albums/j6...02008/?start=0 Comments?
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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12-26-2008, 01:03 PM
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#2 |
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somebody shut me the fark up.
 
Join Date: 08-11-03
Location: Rocklin, CA
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The food looks awesome Neil. Very, very good.
But where's Morgan?
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Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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12-26-2008, 01:03 PM
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#3 | |
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Take a breath!
Join Date: 06-17-07
Location: Disneyland
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12-26-2008, 01:07 PM
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#4 | |
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somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Quote:
__________________
Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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12-26-2008, 01:20 PM
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#5 | |
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Full Fledged Farker
Join Date: 07-09-08
Location: Watsonville, CA
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Quote:
Ahaha, good job Morgan! Reminds me of the year I peeved off my Mom cuz she bought me a doll house (and I wasn't even really into dolls) and I had more fun playing in the big ol' doll house box ;) Oh and BTW, all that food looks fantastic!
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Rollin' Smoke BBQ - West |
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12-26-2008, 01:26 PM
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#6 |
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Quintessential Chatty Farker
  Join Date: 05-29-08
Location: LaFayette, GA
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Now that is a lot of great looking meat. You must be feeding a small army with that.
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Lone Star Grillz mini insulated cabinet.Lonestar Grillz 20x42 offset. Broil King Baron Gasser, Vortex and Slow & Sear Plus, Weber 26" Original Premium, Weber Smoky Joe, Cajun Fryer 8-1/2 & 4 Gallon, The Big Easy oil-less fryer, BBQ Guru CyberQ Cloud, BBQ Guru DigiQ DX2, Thermoworks Smoke, Maverick XR-50 |
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12-26-2008, 01:30 PM
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#7 |
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Full Fledged Farker
Join Date: 09-05-07
Location: Cardiff by the Sea CA
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Brisket looks dry and tough. Just kidding
It all looks awsome Neil. I hope you had a great Christmas with your family.
__________________
[CENTER][B][URL="http://www.notleyque.com"]www.notleyque.com[/URL][/B][/CENTER] [CENTER][URL="http://mimttm.wordpress.com/"][B]http://mimttm.wordpress.com/[/B][/URL][/CENTER] [CENTER][B]Notley Que BBQ: Southern California's Finest BBQ Catering[/B][/CENTER] [CENTER][B][FONT=Arial Black]Meat is Murder......Tasty Tasty Murder[/FONT][/B][/CENTER] |
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12-26-2008, 01:37 PM
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#8 |
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somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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I finished all of my meat deliveries by noon. Rest of the time was spent relaxing with the family and cheering on the Lakers!!
__________________
Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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12-26-2008, 03:33 PM
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#10 | |
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somebody shut me the fark up.
Join Date: 08-11-03
Location: Rocklin, CA
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Quote:
__________________
Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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12-26-2008, 05:16 PM
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#11 |
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Babbling Farker
Join Date: 03-14-07
Location: Culpeper, Virginia
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I see you got the rib roast and it looks like you did a very good job. I am glad to see a picture of the eggs, not at all what I had pictured in my mind.
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Certified Master Judge #5382 What is best in life? "To crush your BBQ opponents, to see them driven before you, and to hear the lamentations of their women." |
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12-26-2008, 05:21 PM
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#12 |
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Babbling Farker
Join Date: 08-24-08
Location: Appleton, Wi
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That all looks Great !!
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Ken WSM Char-Griller Super Pro w/SFB Grill Sargent Turkey / Fish Fryer Weber Ranch Kettle "Lucky Girl" (A Stamp, 1979), [COLOR=darkorange][B]ORANGE THERMAPEN[/B][/COLOR] [COLOR=black]Proud member of the Zero's :thumb:[/COLOR] |
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12-26-2008, 05:23 PM
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#13 |
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somebody shut me the fark up.
Join Date: 10-09-06
Location: Blue Springs, MO
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Great food, Neal.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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12-26-2008, 05:29 PM
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#14 |
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Babbling Farker
Join Date: 08-20-05
Location: Indio Ca.
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Looking Good Neil
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Catering, Contests, and Community Service Team What Wood Jesus Que? Www.bbqthom.com |
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12-26-2008, 06:11 PM
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#15 |
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is one Smokin' Farker
Join Date: 10-28-07
Location: North Logan, UT
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Dang Neil, I wish you were my neighbor... that all looks so good!
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[FONT=Microsoft Sans Serif]Two Big Fat 22.5" WSM's[/FONT] [FONT=Microsoft Sans Serif]Two Well Worn UDS's[/FONT] [FONT=Microsoft Sans Serif]Great Outdoors Smokey Mountain Gasser[/FONT] [FONT=Microsoft Sans Serif]KCBS Member and CBJ[/FONT] |
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