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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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07-06-2014, 03:13 PM	#16
Brontoburger Full Fledged Farker Join Date: 03-04-11 Location: Lancaster, PA	Wow! I feel like I've reached some new level of barbecue enlightenment. Snatch the pebble from the master's hand and now it's time for me to go. __________________ Weber One Touch, Weber Smoky Mountain 18.5, 2 old as hell heavy Griswold dutch ovens.

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