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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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10-02-2012, 04:23 PM | #31 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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somebody told be there was a table with only 5 judges. if I ended up on that table would my ribs have passed?
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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10-02-2012, 04:31 PM | #32 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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i don't think so because that is not the rule as written( six portions), but would be interesting to know how it would've been handled.
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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10-02-2012, 10:08 PM | #33 |
is one Smokin' Farker
Join Date: 02-16-05
Location: Sebring, Florida
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10-02-2012, 11:05 PM | #34 |
Babbling Farker
Join Date: 01-07-08
Location: Memphis, TN
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Stop worrying about it. I had a brisket that tasted like A1 and it was damn good.
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FBJ WSM Medium Spicewine Stumps GF223 Humphrey's GF Tank II 24 x 60 Shirley Fabrication |
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10-03-2012, 07:17 AM | #35 | |
Babbling Farker
Join Date: 07-22-05
Location: Long Island, NY
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Hmmmm . . .
Sledneck recent words of wisdom on on knife sharpening: Quote:
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GRIM REAPER SMOKERS - "BBQ To Die For" ™ "Founders Club" Operation BBQ Relief Weber Smokey Mountain x 3 Weber Genesis Silver x 2 Weber One Touch Gold Weber Performer x 2 Weber Smokey Joe Bottle of Absolut Bottle of Beer Everything Ripken, "Cards and Que. One tastes of cardboard, the other sweet blue." © |
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10-03-2012, 07:45 AM | #36 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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ESure did! Is is not in the crackerese dictionary?
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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10-03-2012, 07:54 AM | #37 | |
is Blowin Smoke!
Join Date: 01-11-09
Location: Cumberland, RI
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Quote:
I think our chicken hit that table. I guess yours did not.
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Chris Rhode Hog BBQ "The Most Dangerous Team in BBQ" - Jon Vallone KCBS, KCBS CBJ, NEBS |
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10-03-2012, 10:11 AM | #38 |
Babbling Farker
Join Date: 09-22-06
Location: Pleasant Valley NY
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Don't sell yourself short, I've seen you turn in much uglier chicken. Good thing you're retiring
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Sean Keever "What sort of people are these charcoal masters? They behaved badly and were unconcerned with appearances. Their hair was long and unkempt and their clothes were wrinkled and old. They drank beer to and from the crab house and they made rude noises while we cooked." Tao of Charcoal |
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10-03-2012, 01:23 PM | #40 |
On the road to being a farker
Join Date: 01-16-11
Location: Ponca City, OK
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If there is a table of 5 judges... the TC typically acts as the 6th judge right?
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10-03-2012, 02:10 PM | #41 |
Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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Leave that to me and Todd... We get good results. Now of chris wants an endorsement, I am sure Todd and I could have our arms twisted to back Chris.... Currently our new candidate is El Guapo "Rob Marion" in 2014!!!
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cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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10-03-2012, 08:49 PM | #42 |
is One Chatty Farker
Join Date: 07-04-06
Location: Cleveland, OH
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Forgot to renew my membership that year.....
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Them Ohio City Boys BBQ Competition Team 2 Worthless Nuts Them Ohio City Boys All Jacked Up Cleveland, Ohio Jambo (J-3) Black on Black-with Hot Rod Flames FEC w/ IQ4 |
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10-04-2012, 03:47 PM | #43 | |
is one Smokin' Farker
Join Date: 04-26-06
Location: Orange, CT
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Quote:
989 866 888 866 899 877
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Ted Lorson Q Haven BBQ, Orange, CT qhaven.com facebook.com/qhavenbbq Backwoods Competitor, Backwoods Party G2, Backwoods Party |
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10-04-2012, 04:31 PM | #44 |
is one Smokin' Farker
Join Date: 12-04-05
Location: Wantagh, NY
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I had Teds chicken it was real good and def trimmed better than mine. No way should of been 6 's at all
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[SIZE="3"][B][COLOR="Blue"][URL="http://bbqilluminati.blogspot.com"]BBQ Illuminati Blog[/URL][/COLOR][/B][/SIZE] [B][COLOR="Blue"][B]Disclaimer: The poster does not take any responsibility for any bad feelings or sense of exclusion that the reader of this post may have-whether real or imagined. Reading threads poses inherent risks. The poster of this thread would like to also remind readers to make sure they have a functional sense of humor before they visit any discussion board.[/B][/COLOR][/B] |
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10-04-2012, 04:44 PM | #45 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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certainly wouldn't have gotten a six from here.
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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