|
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
 |
|
|
Thread Tools |
03-19-2013, 07:22 AM
|
#16 |
|
Babbling Farker
  Join Date: 04-03-10
Location: Cypress TX
|
Nice pr0n!
__________________
J Crunch |
|
|
|
03-19-2013, 07:29 AM
|
#17 | |
|
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
|
Quote:
A steak with a runny egg on top, or a burger, holland arise sauce, mayo, and a million BBQ and gourmet meals use eggs with the meat. Try it bro. You are about to have your world grow in the best possible way!
__________________
Hold my dang beer... |
|
|
|
|
|
03-19-2013, 07:38 AM
|
#18 |
|
is Blowin Smoke!
Join Date: 05-08-12
Location: Iowa
|
3 things towards making a perfect night. I'd make a comment about the 4th, but this is a family site
__________________
18.5" WSM ; 22" Kettle ; Weber E-330 ; Weber Q200 (for tailgating), Weber Performer |
|
|
|
|
03-19-2013, 07:41 AM
|
#19 | |
|
Banned
Join Date: 02-07-11
Location: brenham, texas
|
Quote:
 |
|
|
|
|
|
03-19-2013, 08:19 AM
|
#20 |
|
somebody shut me the fark up.
Join Date: 10-23-10
Location: The Never Never.
|
 I set myself up there...: laugh:
__________________
Hold my dang beer... |
|
|
|
|
03-19-2013, 09:08 AM
|
#21 |
|
Full Fledged Farker
Join Date: 02-18-13
Location: Terre Haute, Indiana
|
Steak looked great! You didn't even mention the sides! I thought they were second in charge!
__________________
Doc- Offset RF Stick burner Trailer |
|
|
|
|
03-19-2013, 10:15 AM
|
#22 |
|
Banned
Join Date: 02-07-11
Location: brenham, texas
|
Sorry, whenever I fire up the smoker or BBQ I always take potatoes, rub em with evoo, k-salt and Cookem 1 hr in the smoke then foil them till they are soft. Always got some on standby. Took some fresh green bean from HEB, chopped em up with the potatoes and fried em. Did the eggs last. Potatoes and green beans are pretty norm around here so they don't get much praise. The eggs are alot richer than most eggs from the store. A lady at work sells eggs so I always support the small guy. They have green shells.
|
|
|
1 members found this post helpful. |
| Thanks from:---> |
|
03-19-2013, 10:20 AM
|
#23 |
|
Babbling Farker
Join Date: 08-09-12
Location: Spokane Valley, Washington
|
Steak and eggs........yep, one of the best breakfasts out there, right up there with Chicken fried steak and corned beef hash.
And I must say you did a great job on all that, looks DElicious! KC
__________________
KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.:blah: |
|
|
|
|
03-19-2013, 10:22 AM
|
#24 |
|
Full Fledged Farker
Join Date: 02-18-13
Location: Terre Haute, Indiana
|
Thanks for the tip! I'll have to try that!
__________________
Doc- Offset RF Stick burner Trailer |
|
|
|
|
| Thread Tools | |
|
|
