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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-22-2008, 04:14 PM | #1 |
Full Fledged Farker
Join Date: 08-11-03
Location: Island off the GA Coast
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Great customer Service
I know some members don't consider electric smokers real BBQ but I can turn out some great product on mine. I have to since community rules prohibit open flames etc. That being said I had great a customer service experience with Masterbuilt.
Some where between getting up to temp (which it did) and putting meat in, my Digital Smokehouse died. It was on the weekend and I called last Monday morning (12/15). The CSR told me what I needed to do. She emailed me a letter and I sent it all by UPS to Masterbuilt. They received it Tuesday. This morning UPS deliveres a brand new cooker minus the control unit which I took off my old one and put on the new one. Mind you, this was nearly a year out of warranty. This customer service is so good I just had to sing their praises here.
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Rick Segers KCBS Certified Judge/Fl BBQ Assoc Certified Judge/MBN Judge |
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12-22-2008, 04:41 PM | #2 |
Babbling Farker
Join Date: 07-17-06
Location: Flushing Michigan
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Excellent!! That is good to hear. That kind of service is hard to find lately.
Nothing wrong with an electric smoker, as long as the food is good!!
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Mike Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone RSSBBQ.COM Backwoods Competitor Backwoods Party Weber Performer Certified Moink Baller Past President of the Great Lakes BBQ Association For those who fought for it, freedom has a flavor the protected will never know |
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12-22-2008, 04:55 PM | #3 |
is one Smokin' Farker
Join Date: 11-01-07
Location: Okiehoma
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Great customer service...even for an electric
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[COLOR=#ff0000][COLOR=black][I]Team[/I] [B]Diamondback Q-[/B]STUMPS SW223 :eusa_clap[/COLOR] [/COLOR][COLOR=#ff0000][B]RED[/B] [/COLOR][COLOR=black]1999 [/COLOR]Performer Total Restore Kettle 22.5 [COLOR=silver][B]OTS[/B][/COLOR] Kettle 22.5 [COLOR=blue][B]BLUE[/B][/COLOR] OTG/W rotiss Ultra Fast [COLOR=orange][B]Orange[/B][/COLOR] Thermapen CCW SP 101 357 125g |
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12-22-2008, 07:07 PM | #4 |
is One Chatty Farker
Join Date: 09-05-05
Location: Holly, Michigan
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Its good to hear a good story about service, glad things worked out for you.
Scott
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Scott Rubbed, Smoked & Sauced BBQ Team Sponsored by Bars Leaks/Rislone Humphreys Battle Box Chargriller Akorn, Akorn Jr. Certified Moink Baller, CBJ# 53817 |
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12-22-2008, 07:21 PM | #5 |
Quintessential Chatty Farker
Join Date: 05-29-08
Location: LaFayette, GA
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Good service is what keeps companies in business.
I have heard it more than once on here and many other places. "it's not the cooker, but the cook" Smoke On
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Lone Star Grillz mini insulated cabinet.Lonestar Grillz 20x42 offset. Broil King Baron Gasser, Vortex and Slow & Sear Plus, Weber 26" Original Premium, Weber Smoky Joe, Cajun Fryer 8-1/2 & 4 Gallon, The Big Easy oil-less fryer, BBQ Guru CyberQ Cloud, BBQ Guru DigiQ DX2, Thermoworks Smoke, Maverick XR-50 |
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12-22-2008, 10:56 PM | #6 |
is one Smokin' Farker
Join Date: 11-27-08
Location: Tacloban, Leyte, Philippines
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Great service!
No open flames? What ... your locals hate grilling and BBQ?
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James Kuya's Kitchen - my culinary adventures in the rural Philippines IMBAS Certified MOINK Baller Equipment: Weber Kettle, Stainless GOSM, Green Super-Fast Thermapen Equipment Wish List: Smokehouse, Backyard Brick Pit with Lechon Spit |
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