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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-23-2012, 12:32 PM | #1 |
Knows what a fatty is.
Join Date: 04-04-12
Location: MASS
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Must Have BBQ Book?
Anybody have any suggestions of great BBQ/Smoking books one should have in their library? I feel like doing some reading this week.
Not only receipts, but just good content about general BBQ would be nice too. -Hazard-
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12-23-2012, 01:07 PM | #2 |
On the road to being a farker
Join Date: 07-13-12
Location: Los Angeles, CA
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Dr. BBQ's books. Peace love and BBQ by Mike Mills.
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22.5" WSM, 18" WSM, 22.5 Blue Weber OTG, 22.5" Weber OTS, Weber BabyQ |
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12-23-2012, 01:10 PM | #3 |
is One Chatty Farker
Join Date: 04-12-10
Location: Houston, Texas
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Smoke and Spice
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12-23-2012, 02:34 PM | #4 |
Full Fledged Farker
Join Date: 05-22-06
Location: Chicago, IL
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+1 on Smoke and Spice.
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12-23-2012, 03:08 PM | #5 |
Babbling Farker
Join Date: 08-29-11
Location: Lincoln, NE
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I like the Big Bob Gibson BBQ Book and the Wicked Good BBQ book. Lots of good recipes in there besides the BBQ staples.
Peace Love and BBQ is a good book also, but it wasn't as good of a read for me personally.
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Yoder Smokers YS1500, Kamado Joe BigJoe & Joe Jr, IMBAS Certified MOINK Baller |
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12-23-2012, 03:21 PM | #6 |
Babbling Farker
Join Date: 04-25-11
Location: Valdese, NC
Name/Nickname : John
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Books are nice to have but I enjoy watching people do bbq and grilling on YouTube. There are 6 or 8 channels that I watch regularly and I probably have learned more from them than I have from any book.
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http://facebook.com/mancavemeals |
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12-23-2012, 03:27 PM | #7 | |
On the road to being a farker
Join Date: 05-01-12
Location: Lee's Summit, MO
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Quote:
Sent from my iPad using Tapatalk HD
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En Fuego BBQ The Swashbucklers of Swine...Raiders of Ribs...Buccaneers of Brisket...Pillagers of Poultry...Marauders of Mutton...it's the Dred Pirate SchatzSea and Qrew from the mythical Isla del Fuego!__________________ |
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12-23-2012, 03:31 PM | #8 |
On the road to being a farker
Join Date: 05-01-12
Location: Lee's Summit, MO
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Agree on the books referenced above, I'd definitely add Myron Mixon's book to the list if you don't have it.
Sent from my iPad using Tapatalk HD
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En Fuego BBQ The Swashbucklers of Swine...Raiders of Ribs...Buccaneers of Brisket...Pillagers of Poultry...Marauders of Mutton...it's the Dred Pirate SchatzSea and Qrew from the mythical Isla del Fuego!__________________ |
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12-23-2012, 03:37 PM | #9 | |
Babbling Farker
Join Date: 04-25-11
Location: Valdese, NC
Name/Nickname : John
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Quote:
Grilling Network - http://www.youtube.com/user/GrillingNetwork Smokey Goodness - http://www.youtube.com/user/SmokeyGoodness Stoked on Smoke - http://www.youtube.com/user/StokedOnSmoke Tango Spice Company - http://www.youtube.com/user/TangoSpiceCompany BBQ Rosenthal - http://www.youtube.com/user/bbqrosenthal Aussie Griller - http://www.youtube.com/user/AussieGriller And those are just some of my favorites...
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12-23-2012, 03:47 PM | #10 |
On the road to being a farker
Join Date: 05-01-12
Location: Lee's Summit, MO
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Thought of this after I replied the first time - there is a good roadmap thread on this.
http://www.bbq-brethren.com/forum/sh...ad.php?t=78441 APL's Serious Barbecue is another must-have if you can find it used at a reasonable price. Sent from my iPad using Tapatalk HD
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En Fuego BBQ The Swashbucklers of Swine...Raiders of Ribs...Buccaneers of Brisket...Pillagers of Poultry...Marauders of Mutton...it's the Dred Pirate SchatzSea and Qrew from the mythical Isla del Fuego!__________________ |
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12-23-2012, 03:54 PM | #11 |
is one Smokin' Farker
Join Date: 07-10-11
Location: Saskatoon, SK
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I went down to the local second hand thrift store and rummaged through the books and came out with some gems. I've been meaning to make a post of them but haven't got around to it. I John williamghams world champion BBQ, barbecue & smoke cookery, outdoor cooking and Betty crockers barbecue cookbook for like 8 bucks total.
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12-23-2012, 04:09 PM | #12 |
is One Chatty Farker
Join Date: 01-03-11
Location: Smithfield, North Carolina
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Another one for Serious Barbecue by Adam Perry Lang That is a great book!
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Fired Up Smokers KCBS Team, Smokey W's Pit Que NCPC Team / 2011 NCPC Whole Hog State Champion |
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12-23-2012, 04:19 PM | #13 |
is one Smokin' Farker
Join Date: 06-21-11
Location: Liberty Lake, WA
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Smoke and Spice is my fave
Sent from my iPad using Tapatalk HD
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18.5 WSM Oklahoma Joe's Longhorn Smokey Joe Platinum [SIZE=2][COLOR=Blue][B]Blue[/B][/COLOR][/SIZE] Weber Performer [COLOR=Blue][B]Blue[/B][/COLOR] Thermapen (Fastest in the West!) [SIZE="2"][B][COLOR="Magenta"]拉猪肉[/COLOR][/B][/SIZE] [B][COLOR="Red"][SIZE="3"]509 BBQ Crew[/SIZE][/COLOR][/B] |
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12-23-2012, 04:25 PM | #14 |
Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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Smokestack Lightening is great if your looking at the history and places of bbq.
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12-23-2012, 04:26 PM | #15 |
Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
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don't forget the steven reichlin series of books. everyone should own those.
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