thomasjurisd
Full Fledged Farker
- Joined
- Feb 28, 2010
- Location
- Houston, TX
Hey folks,
I've got a relatively simple question and could use some ham help. I'm doing Dr. Chicken's Double Smoked Ham recipe tomorrow morning to take out to the in-laws for our New Years feast and skeet shoot.
In the interest of saving time was thinking about injecting it this evening and putting it back in the fridge until early morning when I'll drop it in the Bandera. Any reason not to inject the night before or is it better to inject the night before?
Help is appreciated....and Happy New Year!
I've got a relatively simple question and could use some ham help. I'm doing Dr. Chicken's Double Smoked Ham recipe tomorrow morning to take out to the in-laws for our New Years feast and skeet shoot.
In the interest of saving time was thinking about injecting it this evening and putting it back in the fridge until early morning when I'll drop it in the Bandera. Any reason not to inject the night before or is it better to inject the night before?
Help is appreciated....and Happy New Year!