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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 03-13-2019, 03:11 PM   #16
is one Smokin' Farker
Join Date: 01-29-10
Location: Oklahoma

I have a LSG. It is an all-steel revolver in a world full of plastic semi-autos: slow, heavy, limited capacity....and works perfectly well within the scope of its abilities, and depending on just what the chef requires in a grill. Sometimes a guy just wants to go old school for....just because....

Purchasing mine was a no-brainer, as Academy discounted it down to $46.00. I wouldn't take it backpacking but it grills just fine in our backyard.
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Old 03-13-2019, 05:09 PM   #17
Quintessential Chatty Farker

Join Date: 02-22-10
Location: USA
Name/Nickname : Private

Knowing me at $46 each I'd have bought a dozen!

Okay... maybe two. :)
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Old 03-13-2019, 05:13 PM   #18
somebody shut me the fark up.

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Join Date: 01-16-13
Location: USA

Some WM’s had The Lodge Sportsman down to $22. I bought one at 45$ and took it back. I didn’t need two. The Lodge is not going to blow over nor away. I used mine the most when I had it set up inside a dying propane cooker. I used it a lot in there. When I carried the propane to the curb I put the Lodge in the shed. I use a WGA-Gas when I travel
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Lodge Sportsman, Weber Go-Anywhere

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