MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 05-19-2010, 07:49 PM   #1
patwill66
Knows what a fatty is.
 
Join Date: 04-07-10
Location: Burnsville, MN
Default My Prize From the BBQ Central Show Just Showed Up

Two weeks ago I won called in to the BBQ Central show and won some sauce from Big Butz BBQ. I havent tried them yet but I tried the one in the box that was broken and it tasted pretty good. Has anyone else used this kind of sauce?

patwill66 is offline   Reply With Quote


Thanks from:--->


Old 05-19-2010, 07:49 PM   #2
SmokeJumper
is One Chatty Farker
 
Join Date: 04-14-10
Location: San Francisco, CA and Phu Quoc Island Vietnam
Default

Nice! Enjoy those.
SmokeJumper is offline   Reply With Quote


Old 05-19-2010, 08:16 PM   #3
landarc
somebody shut me the fark up.
 
Join Date: 06-26-09
Location: sAn leAnDRo, CA
Default

I hear that guy is sort of odd and lives up in the woods and dances with hit kettle and UDS's in the moon light. There are several Brethren that have tried his sauces, I have not yet had the chance. I hear they are terrific.

I think Zydeco Paws has used it and maybe BBQ Grail as well.
__________________
[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore

Yelonutz: me either, but, then again, I don't drink any less
[/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed]
[COLOR=Pink]SSS[/COLOR]
[/COLOR][/SIZE]
landarc is offline   Reply With Quote


Thanks from:--->
Old 05-19-2010, 08:43 PM   #4
pahutchens
is one Smokin' Farker
 
Join Date: 09-23-09
Location: Eau Claire WI (finally)
Default

They are awful meet me on 35w at the CTY 42 exit and I'll dispose of them for you.
Just helpin a Brother out
__________________
Phil
UDS, Weber Kettle,
#5 Kamado refurbished 'the Copper top'
[COLOR="navy"]Blue 'like my Smoke' Thermapen[/COLOR]
IMBAS certified MOINK! baller, KCBS MCBJ & CTC
pahutchens is offline   Reply With Quote


Thanks from:--->
Old 05-19-2010, 08:55 PM   #5
landarc
somebody shut me the fark up.
 
Join Date: 06-26-09
Location: sAn leAnDRo, CA
Default

And just remember, he is the man who brought us deep fried gravy-stuffed biscuit balls
__________________
[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore

Yelonutz: me either, but, then again, I don't drink any less
[/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed]
[COLOR=Pink]SSS[/COLOR]
[/COLOR][/SIZE]
landarc is offline   Reply With Quote


Thanks from:--->
Old 05-19-2010, 09:16 PM   #6
Derek
is Blowin Smoke!
 
Join Date: 02-28-10
Location: Traverse City,Mi
Default

Quote:
Originally Posted by landarc View Post
I hear that guy is sort of odd and lives up in the woods and dances with hit kettle and UDS's in the moon light. There are several Brethren that have tried his sauces, I have not yet had the chance. I hear they are terrific.

I think Zydeco Paws has used it and maybe BBQ Grail as well.
He sounds like me, :p

Oh and grats on your prize.
__________________
Member of the Great Lakes BBQ Association
A Learning Pit master of Pile -O- Pork BBQ Team.
Weber smokey Joe silver.
The Cajun Bandit.
Derek is offline   Reply With Quote


Old 05-19-2010, 10:58 PM   #7
patwill66
Knows what a fatty is.
 
Join Date: 04-07-10
Location: Burnsville, MN
Default

Quote:
Originally Posted by pahutchens View Post
They are awful meet me on 35w at the CTY 42 exit and I'll dispose of them for you.
Just helpin a Brother out
Funny, cause I live a mile from those crossroads. I am gonna use the sauces this weekes so I will report back.
patwill66 is offline   Reply With Quote


Old 05-19-2010, 11:06 PM   #8
OakPit
is One Chatty Farker
 
Join Date: 03-17-09
Location: Stowe, VT
Default

I've used all of them, and carry them in our shop. Tom does a great job and is probably the most friendly saucemaker on the planet. My favorite is the cranberry - smokey with a hint of the tart red berry.
__________________
-Tim

Traditional Santa Maria Pit
Mini, Small, Medium & Large BGE
Weber 22" OTS & 26" OTG & 18"WSM & WGA
[COLOR="Red"]Each wearing custom handles from Marty Leach[/COLOR]
OakPit is offline   Reply With Quote


Thanks from:--->
Old 05-20-2010, 12:05 AM   #9
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
Default

Congratulations on winning! The prizes look and sound tasty.
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed

http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 05-20-2010, 09:12 AM   #10
BigButzBBQ
is One Chatty Farker
 
Join Date: 03-16-10
Location: Northwestern Wisconsin
Default

Quote:
Originally Posted by patwill66 View Post
Two weeks ago I won called in to the BBQ Central show and won some sauce from Big Butz BBQ. I havent tried them yet but I tried the one in the box that was broken and it tasted pretty good. Has anyone else used this kind of sauce?

Knew I should have sent it Spee Dee, swear USPS is going to try to kill me with their sloppy practices. On the upside it looks like it was the Xtra-hot which is waaay too hot for most.

Pat, I was totally floored that you had picked our sauces for your prize. It was the first time for us to sponsor up a prize pack for the show.
__________________
Some call me... Tom...?

12" Charbroil, SJS, WGA:becky:, 22.5 OTG:thumb:, mUDS:drama:, 2 UDS:cool: w/AML Wood Art Custom Handles, 2 pull behind rigs The Beast :twisted:, & the new White Shadow :hail: :twisted:

Inventor of[B]:[/B][COLOR=black] [URL="http://www.bbq-brethren.com/forum/showpost.php?p=1273411&postcount=1"][B]3BGB![/B][/URL][B] , [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1284334&postcount=1"][B]Shigen![/B][/URL][B] , & [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1387858&postcount=1"][B]Bacone Scotch Egg Sundae![/B][/URL][/COLOR]
:hail:Avatar by Zydecopaws:hail:
[B][URL="http://BigButzBBQSauce.net"]Big Butz BBQ Products [/URL][/B]
BigButzBBQ is offline   Reply With Quote


Old 05-20-2010, 09:17 AM   #11
deguerre
somebody shut me the fark up.

 
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
Default

BBQ sauce from Wisconsin. Is there a casserole flavor? (Ducking and running)
__________________
Guerry
[FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT]
[FONT=Book Antiqua][B]Avatar by Northwest BBQ
[/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog
deguerre is offline   Reply With Quote


Old 05-20-2010, 09:21 AM   #12
BigButzBBQ
is One Chatty Farker
 
Join Date: 03-16-10
Location: Northwestern Wisconsin
Default

Quote:
Originally Posted by deguerre View Post
BBQ sauce from Wisconsin. Is there a casserole flavor? (Ducking and running)
Um.... it is pretty good on scalloped potatoes with ham..
__________________
Some call me... Tom...?

12" Charbroil, SJS, WGA:becky:, 22.5 OTG:thumb:, mUDS:drama:, 2 UDS:cool: w/AML Wood Art Custom Handles, 2 pull behind rigs The Beast :twisted:, & the new White Shadow :hail: :twisted:

Inventor of[B]:[/B][COLOR=black] [URL="http://www.bbq-brethren.com/forum/showpost.php?p=1273411&postcount=1"][B]3BGB![/B][/URL][B] , [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1284334&postcount=1"][B]Shigen![/B][/URL][B] , & [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1387858&postcount=1"][B]Bacone Scotch Egg Sundae![/B][/URL][/COLOR]
:hail:Avatar by Zydecopaws:hail:
[B][URL="http://BigButzBBQSauce.net"]Big Butz BBQ Products [/URL][/B]
BigButzBBQ is offline   Reply With Quote


Old 05-20-2010, 07:26 PM   #13
Haltech
Full Fledged Farker
 
Join Date: 01-31-10
Location: San Diego CA
Default

Im very curious about the cranberry, so i ordered a sampler pack :)
__________________
[B][COLOR=Red]FEC-100[/COLOR][/B] - [B]NIGEL[/B]
[B][COLOR=Blue][COLOR=DeepSkyBlue]2 [/COLOR]- ProQ Excel 20 [/COLOR][/B]
[COLOR=Purple]Offset Smoker "[B]The Beater[/B]"[/COLOR]
[COLOR=Lime]GREEN[/COLOR] [COLOR=SeaGreen][B]Top Gear Formula Model[/B][/COLOR] Therm0Pen
[SIZE="2"][COLOR="Magenta"]Rubs Of Choice - [COLOR="Black"][B]Jacked UP BBQ & Plowboys Yardbird[/B][/COLOR][/COLOR][/SIZE]
Haltech is offline   Reply With Quote


Thanks from:--->
Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
BBQ Central Radio Show Blackened Q-talk 0 01-20-2010 09:16 PM
Won one of 20 KCBS Prize packs in the Great American BBQ Sweepstakes SirPorkaLot Q-talk 8 10-19-2009 12:13 AM
Central BBQ thillin Q-talk 7 07-07-2007 03:49 PM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 12:14 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2020, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts