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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-06-2013, 04:19 PM | #1 |
Take a breath!
Join Date: 09-20-12
Location: Elk Grove, CA
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The Yoder YS1500 has arrived!
It's like Christmas morning here folks. I had a delivery window with ABF freight and shockingly they showed up right after the start of the window so I got to get my hands on the YS1500 early in the day. The driver and I had some "fun" getting this thing off the truck and up my driveway because the pallet is oversized. I unloaded it using my pallet jack. I rolled two wheels onto my pallet jack when it was near full extension, then lowered it down and removed the pallet jack. Then I used the pallet jack from the size to catch the wheels on the hopper size and lowered it down to the ground. That made it a piece of cake by myself - but then again not everyone has a pallet jack at home. You'll notice I went with the gray cart instead of the orange. I thought it would blend in a bit better on my patio and it does.
Initial thoughts:
Overall it looks to be an awesome cooker. I thought the YS640 I had was built tough, this thing puts it to shame. Everything has heft to it. The cooking grates are built to hold a small Honda engine. The fabrication quality is very nice (I do fabrication work on the side). Let's face it, it's pretty darn cool. I do have to contact Yoder about a couple of minor things. First one of the thumb screws for my custom sleeved stack was bent somehow. Also the probe ports were installed only on the right side of the chamber, when I had requested one to be installed on each end. I'm doing the burn in right now at 350 degrees after washing off the cooking grates. It fired right up and was coming up to temp pretty quickly. I had the following custom features added:
I also bought 400 pounds of pellets from them since it didn't change the freight price much. Anyhow, blah, blah, blah. Time for some pics. I also cooked a pound of bacon which was lightly seasoned and it came out great. Very even temperatures side to side and top to bottom. Really happy with the cooking performance thus far. |
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11-06-2013, 04:25 PM | #2 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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Yoder makes beautiful rigs!
Is that pin in correctly on the right side of the door? Wouldn't the cotter pin go in once you pass it through the door loop to keep the pin locked in place?
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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11-06-2013, 04:26 PM | #3 |
On the road to being a farker
Join Date: 09-05-13
Location: St George, UT
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I'm envious, congratulations!
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11-06-2013, 04:31 PM | #4 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Very very nice! Cograts. Enjoy it.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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11-06-2013, 04:35 PM | #5 |
is one Smokin' Farker
Join Date: 08-26-10
Location: Gainesville, GA
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Nice!!
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11-06-2013, 04:37 PM | #6 |
Take a breath!
Join Date: 09-20-12
Location: Elk Grove, CA
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The pin is not in correctly, it's just hanging there from when I removed it at the time of arrival. Nice catch!
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11-06-2013, 04:39 PM | #7 |
is one Smokin' Farker
Join Date: 09-17-13
Location: Murrieta California
Name/Nickname : Chad
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Nice. Congrats on the new toy.
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Oklahoma Joe's Highland, WSM 18.5", Akorn chargriller (re-homed) , SJG Mini, Royal blue Master touch, Thermoworks Smoke Transplanted Texan Chad |
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11-06-2013, 04:40 PM | #8 |
Knows what a fatty is.
Join Date: 09-10-13
Location: Sonova Beach Kansas
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Nice! What is the O.D. of the smoke stack? I like the idea of sleeving the stack although i think i would have had them weld the collar to the removable part of the stack rather than the elbow but i am betting they didnt ask your opinion on that one. I might have even had them sleeve it before the elbow. Either way it would make it handier for storage in your trailer.
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[SIZE=3][COLOR=red][B]There's Room For All Of God's Creatures!!! Right Next To The Mashed Potatoes!!![/B][/COLOR][/SIZE] |
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11-06-2013, 04:42 PM | #9 |
On the road to being a farker
Join Date: 10-06-13
Location: Gonzales,Louisiana
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What a great looking rig! Good luck and have fun!
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11-06-2013, 04:46 PM | #10 | |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Quote:
Congrats on the new toy! I like the look of the gray cart, too! Keep posting pictures as you start cooking with it!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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Thanks from:---> |
11-06-2013, 04:46 PM | #11 | |
Take a breath!
Join Date: 09-20-12
Location: Elk Grove, CA
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Quote:
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11-06-2013, 04:51 PM | #12 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Nice rig, I really like the Yoder design
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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11-06-2013, 04:55 PM | #13 |
On the road to being a farker
Join Date: 01-21-11
Location: pink hill n.c.
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Nice rig enjoy it
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11-06-2013, 05:01 PM | #14 |
Full Fledged Farker
Join Date: 09-07-13
Location: Kansas City Missouri
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WOW! That's Sweet!
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11-06-2013, 05:08 PM | #15 |
somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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That is a pretty looking cooker.
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