Drumroll Please. The MOAB. - Page 10

BBQchef33 · 03-15-2005, 08:12 PM

Quote:

Originally Posted by BigdogSmoker

Quote:

Originally Posted by willkat98

Those slabs of ribs look tiny.

They even look boneless from this angle.

Those arn't ribs, they're flatties. How long do you cook a flatties Phil?

No need for 3-2-1 I'm sure.

And just what the fark is a shell steak? Ya get those at a Shell station I suppose?

Shell Steak, NY Strip, KC Strip. All the same. The same cut thats on the big side of a Porterhouse. Thats whats in the above pic.. 6 shell steaks. I dint make no stinkin ribs today.. just bacon, steaks and fatties and a couple boobs.

BBQchef33 · 03-15-2005, 08:32 PM

Quote:

Originally Posted by Samichlaus

That thing is impossibly cool.

What are the dimensions?

cooking chamber is 26x26 square 48 inches high. 7 inches clearance between each shelf. 676 sq inch per shelf, 4056 sq inchs total cooking area. Bottom shelf can be interchanged with a water pan, a food grate or a coal grate. Bottom of the cook chamber is 26inch pipe. firebox is 26x26 square 20inchs high, with 3 height adjustments for grilling. .

I smell like smoke. :)

Samichlaus · 03-15-2005, 08:44 PM

The firebox is lower & heavier. Seems like a good thing.

That thing has a small footprint for such an amazing capacity.

Bigdog · 03-15-2005, 09:26 PM

Quote:

Originally Posted by BBQchef33

Quote:

Originally Posted by BigdogSmoker

Quote:

Originally Posted by willkat98

Those slabs of ribs look tiny.

They even look boneless from this angle.

Those arn't ribs, they're flatties. How long do you cook a flatties Phil?

No need for 3-2-1 I'm sure.

And just what the fark is a shell steak? Ya get those at a Shell station I suppose?

Shell Steak, NY Strip, KC Strip. All the same. The same cut thats on the big side of a Porterhouse. Thats whats in the above pic.. 6 shell steaks. I dint make no stinkin ribs today.. just bacon, steaks and fatties and a couple boobs.

Phil, don't call them bacon, they're flatties...they are what you eat while you are waiting for your fatties to finish cooking. (think of them as prefatties)

BBQchef33 · 03-15-2005, 09:33 PM

oh sheet.... I didnt even read that right... Yup.. they be flatties.:) and i ate a whole boatload of em.. one at a time. :)

Samichlaus · 03-15-2005, 09:36 PM

lol@ flatties

& lol@ Phil cooking half the animals on Noah's Ark...pig, chickens, cows, more chickens, more pigs, more cows

racer_81 · 03-15-2005, 10:46 PM

Quote:

Originally Posted by BBQchef33

oh sheet.... I didnt even read that right... Yup.. they be flatties.:) and i ate a whole boatload of em.. one at a time. :)

Familiar with a flattie are ya......

BBQchef33 · 03-15-2005, 10:58 PM

Quote:

Originally Posted by racer_81

Quote:

Originally Posted by BBQchef33

oh sheet.... I didnt even read that right... Yup.. they be flatties.:) and i ate a whole boatload of em.. one at a time. :)

Familiar with a flattie are ya......

ouch....

Thanks for the reminder.

next time your eating one.. think of me.

Neil · 03-16-2005, 03:31 AM

How about talking to Klose about offering a MOAB to all Brethren members at a reduced price?!!!

parrothead · 03-16-2005, 06:31 AM

Quote:

How about talking to Klose about offering a MOAB to all Brethren members at a reduced price?!!!

That would be nice, but shipping alone is a grand.

BBQchef33 · 03-16-2005, 07:26 AM

Yup, shipping for that beast was 900 bucks the first time around.. the second time it was 1500 but klose absorbed the difference.

racer_81 · 03-16-2005, 07:52 AM

You guys should live kloser to the factory.

:-)

david · 03-16-2005, 07:53 AM

looks like it needs a drain-mod :)

Ron_L · 03-16-2005, 04:38 PM

Quote:

Originally Posted by Samichlaus

lol@ flatties

& lol@ Phil cooking half the animals on Noah's Ark...pig, chickens, cows, more chickens, more pigs, more cows

I think we've finally figured out what happened to the unicorn... Unicorn steaks, unicorn ribs, unicorn brisket...

Samichlaus · 03-16-2005, 08:55 PM

How much does that thing weigh?

Shipping for mine to California was $825 & it weighs 1,500.

03-15-2005, 09:33 PM	#140
BBQchef33 Grand Poobah and Site Admin Join Date: 08-11-03 Location: Long Island, NY Name/Nickname : Phil	oh sheet.... I didnt even read that right... Yup.. they be flatties.:) and i ate a whole boatload of em.. one at a time. :) __________________ Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM

03-16-2005, 03:31 AM	#144
Neil Quintessential Chatty Farker Join Date: 06-04-04 Location: St. Joseph, MI	How about talking to Klose about offering a MOAB to all Brethren members at a reduced price?!!! __________________ "You can't always get what you want but if you try sometime you just might find you get what you need" Mange Bene Viva Bene! Old Country Over/Under, Weber: 18.5" WSM, 22.5" WSM, Weber Performer(Col. Steve Austin Mod), Two 22.5" Kettles, & a Smokey Joe; Old Country 36" griddle, Luhr-Jensen Big Chief, Turkey Fryer, Rocky Mountain Camp Stove and a UDS.

03-16-2005, 07:26 AM	#146
BBQchef33 Grand Poobah and Site Admin Join Date: 08-11-03 Location: Long Island, NY Name/Nickname : Phil	Yup, shipping for that beast was 900 bucks the first time around.. the second time it was 1500 but klose absorbed the difference. __________________ Site Administrator and Grand PooBah CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Built Shirley built to feed our Veterans(A.K.A "Abrams"), 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 2 XL BGE, 1 Mini BGE, 2 Pit Barrel Cookers, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a Blackstone 36 and 17, a covered, pellet pooping FEC100, and our duck died. :( News Flash: "A mans worth is judged by the weight of his integrity " You know your getting older when you choose your cereal for the fiber, not the toy Smoke on KC. WWW.BBQ-BRETHREN.COM

03-16-2005, 07:52 AM	#147
racer_81 Babbling Farker Join Date: 08-11-03 Location: Richmond, TX	You guys should live kloser to the factory. :-) __________________ This Space Left Intentionally Blank

03-16-2005, 07:53 AM	#148
david is one Smokin' Farker Join Date: 08-11-03 Location: Beaverton, OR	looks like it needs a drain-mod :) __________________ David - Beaverton Steelhead Stats 2010: maybe I'll get around to buying a license this year! 2009: well, you'd need to actually go fishing to have stats :( 2008: David 0, Steelhead 1 2007: David 0, Steelhead 2

03-15-2005, 08:44 PM	#138
Samichlaus is one Smokin' Farker Join Date: 09-22-04 Location: North Sentinel Island Name/Nickname : samichlaus	The firebox is lower & heavier. Seems like a good thing. That thing has a small footprint for such an amazing capacity.

03-15-2005, 09:36 PM	#141
Samichlaus is one Smokin' Farker Join Date: 09-22-04 Location: North Sentinel Island Name/Nickname : samichlaus	lol@ flatties & lol@ Phil cooking half the animals on Noah's Ark...pig, chickens, cows, more chickens, more pigs, more cows

03-16-2005, 08:55 PM	#150
Samichlaus is one Smokin' Farker Join Date: 09-22-04 Location: North Sentinel Island Name/Nickname : samichlaus	How much does that thing weigh? Shipping for mine to California was $825 & it weighs 1,500.

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