seadad9903
Full Fledged Farker
excellent looking bird!!! :clap2:
SPECIAL - BBQ Brethren "Noobians vs. Veterans" Throwdown!!!
- Thread starter bigabyte
- Start date
bigabyte
somebody shut me the fark up.
Time to bust out my little swimmers.
bigabyte
somebody shut me the fark up.
Anybody else want some little swimmers?
bigabyte
somebody shut me the fark up.
Anyone, anyone?
Bueller? Bueller?
Bueller? Bueller?
colonel00
Quintessential Chatty Farker
Yep, you killed it.
seadad9903
Full Fledged Farker
I think everyone must have shot their wad
So afraid to answer that one...
colonel00
Quintessential Chatty Farker
Speaking of killing it, when is this thing officially over? I am still fueling the ICBM's and waiting on launch codes.
G
Gnaws on Pigs
Guest
Official Entry-with all the sammiches, might as well
Cuban sammich-pork tenderloin marinated in mojo sauce and smoked, with smoked ham and all the usual Cuban fixin's.
Cuban sammich-pork tenderloin marinated in mojo sauce and smoked, with smoked ham and all the usual Cuban fixin's.
Attachments
MS2SB
is Blowin Smoke!
That is one good looking sanndwich.
Urgent (Secret) Transmission:
Admiral Big!
After examining our remaining munitions, I highly suggest the USS Farkanaught perform a strategic delaying action to let this war proceed until the normal cut off time for a TD (ie. Monday Morning) With this additional time, (including full weekend) we can assure Victory!
The Noobians have put up a much better fight than we all expected. But as the colonel has stated, we have serious land, sea and air bases that can turn the tide.
End of transmission.
Admiral Big!
After examining our remaining munitions, I highly suggest the USS Farkanaught perform a strategic delaying action to let this war proceed until the normal cut off time for a TD (ie. Monday Morning) With this additional time, (including full weekend) we can assure Victory!
The Noobians have put up a much better fight than we all expected. But as the colonel has stated, we have serious land, sea and air bases that can turn the tide.
End of transmission.
bigabyte
somebody shut me the fark up.
Well, I have to admit I don't really want to pull out just yet. Maybe I can hold out a little bit longer.
silverfinger
Babbling Farker
Wait a second,
You can't fool me. I see what's going on here. The noobians are really the lost boys. I'm thinking there the only ones that can see there food. Hook, Hook, where are you brother? Help is needed quick!
Ok, that was wired. I tried to put this as a quote on fo sizzles entry with blank photos and all it did was list this as an official entry. Makes no sense. We are in bigger trouble here then I thought.
silverfinger
Babbling Farker
Official Entry...
As posted before, I have been without a kitchen all summer so not much effort was put into photos of food.
That being said, Capt Hook, I mean, Silverfinger is here to lend a partial hand. :laugh:
Seasoned ST Louis ribs. Costco.
Money shot
Thread to original cook.
http://www.bbq-brethren.com/forum/showthread.php?t=141894
Thanks for looking
As posted before, I have been without a kitchen all summer so not much effort was put into photos of food.
That being said, Capt Hook, I mean, Silverfinger is here to lend a partial hand. :laugh:
Seasoned ST Louis ribs. Costco.
Money shot
Thread to original cook.
http://www.bbq-brethren.com/forum/showthread.php?t=141894
Thanks for looking
ok OK Your the best lookin' Ugly Pirate on this ship! Nice avatar N8man! (don't go there)
If not for our Navigator (Kathy), We would all be condemned to the Briney Depths!
If not for our Navigator (Kathy), We would all be condemned to the Briney Depths!
silverfinger
Babbling Farker
Official Entry..
Chicken thighs with Big Mistas Chicken Scratch.
Thanks for looking
Chicken thighs with Big Mistas Chicken Scratch.
Thanks for looking
What a Volley by a ship in port! Those are Great Lookin' Bones Sir!
silverfinger
Babbling Farker
Official entry..
Simply Marvelous Rib Eye Steaks!
Money shot!
Thread of cook.
http://www.bbq-brethren.com/forum/showthread.php?t=143604
Thanks for looking!
Simply Marvelous Rib Eye Steaks!
Money shot!
Thread of cook.
http://www.bbq-brethren.com/forum/showthread.php?t=143604
Thanks for looking!
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