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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-18-2022, 01:27 PM | #1 |
Babbling Farker
Join Date: 11-15-13
Location: West Linn, OR
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Chery Plum Wood
I had what I think is a cherry plum tree go down in my yard. It's not fruit bearing. Has anybody cooked with this and can anybody verify the tree I'd?
Thanks, Sent from my Pixel 3 using Tapatalk
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LSG 20x42 BPS Drum Blackstone 24 Weber Kettle Weber Genesis Weber Smokey Joe Passed on to a new home Tejas 2040 Deluxe Humphrey's Long Weekender |
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11-18-2022, 10:55 PM | #3 |
On the road to being a farker
Join Date: 10-09-13
Location: North Texas
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Before using strange wood for a long cook I grill burger patties to see if I like the taste.
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Thanks from: ---> |
11-19-2022, 02:53 PM | #6 |
Take a breath!
Join Date: 12-17-12
Location: Southwest Florida
Name/Nickname : Chris
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Flowering plum. It makes a decent smoking wood, I called it my "utility grade" wood. It's perfect for getting your smoker up to temp. In my opinion it wasnt as tasty as some of my other favoraites like cherry, oak, apple, hickory, etc.
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Weber 22 1/2" Kettle, Pellet fired Bandera |
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Thanks from:---> |
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